Wines that pair with

Tenderloin Beef

Aggregated across 138 related dishes — most-paired wines first.

Affiliate disclosure: winedin may earn a commission from purchases made through the links on this page.

Why?

Knowing where you are helps us recommend the best ways to get the wines and other products you'd like to enjoy — direct shipping isn't allowed in every state, and same-day delivery options vary by ZIP.

Cabernet Sauvignon

Classic 103 dishes

Red · Full · Dry

The benchmark for full-bodied red — structured, age-worthy, unapologetic. Black currant, graphite, and tobacco lead into firm tannins that demand protein on the plate. Decant young bottles; cellar the serious ones.

Works with Tenderloin Beef · Tenderloin Of Beef · Beef Tenderloin Stew +100 more

Malbec

Classic 96 dishes

Red · Full · Dry

Argentina's signature grape: deep purple, plummy, and remarkably smooth for its weight. Soft tannins and a touch of cocoa make it the dinner-party Cabernet alternative — and far easier on the wallet.

Works with Tenderloin Beef · Tenderloin Of Beef · Beef Tenderloin Stew +93 more

Syrah

Classic 96 dishes

Red · Full · Dry

Shiraz's more reserved European cousin — Northern Rhône style, all violets, black olive, and white pepper. Less brawn, more poise; pairs as well with lamb as with peppered duck breast.

Works with Tenderloin Of Beef · Beef Tenderloin Stew · Beef Tenderloin Tips +93 more

Pinot Noir

Interesting 63 dishes

Red · Light · Dry

Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.

Works with Tenderloin Of Beef · Beef Tenderloin Tips · Beef Tenderloin +60 more

Merlot

Classic 58 dishes

Red · Medium · Dry

Cabernet's softer sibling — plum, black cherry, and a whisper of chocolate, framed by rounder tannins and earlier drinkability. The wine that built Pomerol and the one to reach for when Cabernet feels like overkill.

Works with Beef Tenderloin Tips · Beef Tenderloin · Beef Tenderloin Roast +55 more

Chardonnay

Classic 7 dishes

White · Medium · Dry

The most-planted white grape and the most chameleon-like. Crisp and steely from Chablis; rich, oaky, and tropical from California. Read the label, then match the style to the dish.

Works with Beef Tenderloin Stew · Beef Tenderloin · Beef Tenderloin And Lobster +4 more

Shiraz

Classic 6 dishes

Red · Full · Dry

Old-vine Shiraz from Barossa or McLaren Vale: dark, peppery, and unembarrassed about its size. Black plum, smoked meat, licorice, and a finish that lingers like the last embers of a grill.

Works with Tenderloin Of Beef · Beef Tenderloin · Beef Tenderloin Carpaccio +3 more

Champagne

Classic 5 dishes

Sparkling · Light · Dry

Méthode champenoise from the most chalk-rich corner of France — fine bubbles, brioche, lemon zest, and a finish that goes on for half a minute. The wine for anything fried, salty, or special.

Works with Beef Tenderloin And Lobster · Crab Stuffed Beef Tenderloin · Beef Tenderloin Stuffed With Lobster +2 more

Showing the 12 most-paired wines out of 96. Try a more specific term (e.g. "ribeye" instead of "steak") to tighten the list.

Specific preparations

Browse by dish

Top 30 of 138 matched dishes. Refine your search for a tighter list.