Wines that pair with

Alfredo

Aggregated across 112 related dishes — most-paired wines first.

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Chardonnay

66 dishes

White · Medium · Dry

The most-planted white grape and the most chameleon-like. Crisp and steely from Chablis; rich, oaky, and tropical from California. Read the label, then match the style to the dish.

Works with Alfredo · Crab Alfredo · Pasta Alfredo +63 more

Pinot Grigio

64 dishes

White · Light · Dry

Italy's everyday white — light, lemony, neutral by design. Pleasant with anything; profound with very little. The best Friuli bottles are quietly excellent.

Works with Alfredo · Crab Alfredo · Alfredo Sauce +61 more

Sauvignon Blanc

Classic 64 dishes

White · Light · Dry

Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.

Works with Crab Alfredo · Garlic Alfredo · Alfredo Shrimp +61 more

Rosé

Classic 49 dishes

Rosé · Light · Dry

Provence's gift to summer — dry, pale, faintly strawberry-and-citrus, with low alcohol and crisp acid. Made to drink cold, with food, in the shade.

Works with Spicy Alfredo · Itian Alfredo · Cajun Alfredo +46 more

Pinot Noir

45 dishes

Red · Light · Dry

Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.

Works with Alfredo · Pasta Alfredo · Itian Alfredo +42 more

Champagne

Classic 16 dishes

Sparkling · Light · Dry

Méthode champenoise from the most chalk-rich corner of France — fine bubbles, brioche, lemon zest, and a finish that goes on for half a minute. The wine for anything fried, salty, or special.

Works with Crab Alfredo · Alfredo Shrimp · Salmon Alfredo +13 more

Riesling

16 dishes

White · Light · Off-dry

Aromatic, racy, and shapeshifting — bone-dry in Alsace, off-dry on the Mosel, syrupy and ageless when late-harvested. The single most versatile wine for spicy food on earth.

Works with Alfredo · Spicy Alfredo · Cajun Alfredo +13 more

Cava

Interesting 14 dishes

Sparkling · Light · Dry

Spain's traditional-method sparkling, made in Catalunya. Crisper and chalkier than Prosecco; remarkable value next to Champagne. Pair with jamón, tortilla, and grilled vegetables.

Works with Itian Alfredo · Alfredo Rosemary · Alfredo And Shrimp +11 more

Cabernet Sauvignon

Classic 12 dishes

Red · Full · Dry

The benchmark for full-bodied red — structured, age-worthy, unapologetic. Black currant, graphite, and tobacco lead into firm tannins that demand protein on the plate. Decant young bottles; cellar the serious ones.

Works with Steak Alfredo · Chicken Alfredo · Alfredo Sausage +9 more

White Zinfandel

Classic 8 dishes

Rosé · Light · Off-dry

California's introduction to wine for an entire generation — slightly sweet, lightly fruity, easy to like. Pair with brunch, spice, or nothing at all.

Works with Shrimp Alfredo · Chicken Alfredo · Seafood Alfredo +5 more

Showing the 12 most-paired wines out of 79. Try a more specific term (e.g. "ribeye" instead of "steak") to tighten the list.

Specific preparations

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