Wines that pair with

Fettucine Alfredo With Shrimp And Peas

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White · Light · Dry

Italy's everyday white — light, lemony, neutral by design. Pleasant with anything; profound with very little. The best Friuli bottles are quietly excellent.

Why it works with Fettucine Alfredo With Shrimp And Peas

Pinot Grigio's delicacy.

Pinot Gris

Classic

White · Medium · Off-dry

Same grape as Pinot Grigio, different attitude — the Alsatian style is richer, fuller, faintly honeyed, with the structure to handle pork, smoked fish, and Asian aromatics.

Why it works with Fettucine Alfredo With Shrimp And Peas

Pinot Gris's stone fruit and quiet structure flatter Fettucine Alfredo With Shrimp And Peas's natural sweetness.

Pinot Noir

Interesting

Red · Light · Dry

Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.

Why it works with Fettucine Alfredo With Shrimp And Peas

Serve Pinot Noir slightly chilled with Fettucine Alfredo With Shrimp And Peas; the lift makes the pairing feel right.

Riesling

Classic

White · Light · Off-dry

Aromatic, racy, and shapeshifting — bone-dry in Alsace, off-dry on the Mosel, syrupy and ageless when late-harvested. The single most versatile wine for spicy food on earth.

Why it works with Fettucine Alfredo With Shrimp And Peas

Riesling's delicacy.