Fettucine

White · Medium · Dry

The most-planted white grape and the most chameleon-like. Crisp and steely from Chablis; rich, oaky, and tropical from California. Read the label, then match the style to the dish.

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White · Light · Dry

Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.

Works with Shrimp Fettucine · Salmon Fettucine · Fettucine Alfredo +15 more Shrimp Fettucine · Salmon Fettucine · Fettucine Alfredo · Chicken Fettucine · Crawfish Fettucine · Fettucine Alfredo Shrimp · Chicken Fettucine Alfredo · Fettucine Alfredo Chicken · Seafood Fettucine Alfredo · Fettucine Alfredo Spinach · Fettucine Alfredo With Crab · Salmon And Spinach Fettucine · Crab Fettucine In Cream Sauce · Fettucine Alfredo With Chicken · Fettucine Alfredo With Scallops · Blackened Chicken Fettucine Alfredo · Fettucine Alfredo With Chicken Or Shrimp · Fettucine Alfredo With Chicken And Shrimp

White · Light · Dry

Italy's everyday white — light, lemony, neutral by design. Pleasant with anything; profound with very little. The best Friuli bottles are quietly excellent.

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Red · Light · Dry

Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.

Works with Salmon Fettucine · Chicken Fettucine · Fettucine And Truffles +8 more Salmon Fettucine · Chicken Fettucine · Fettucine And Truffles · Chicken Fettucine Alfredo · Fettucine Alfredo Chicken · Salmon And Spinach Fettucine · Fettucine Alfredo With Chicken · Blackened Chicken Fettucine Alfredo · Fettucine Alfredo With Shrimp And Peas · Fettucine Alfredo With Chicken Or Shrimp · Fettucine Alfredo With Chicken And Shrimp

Rosé · Light · Dry

Provence's gift to summer — dry, pale, faintly strawberry-and-citrus, with low alcohol and crisp acid. Made to drink cold, with food, in the shade.

Works with Shrimp Fettucine · Salmon Fettucine · Chicken Fettucine +8 more Shrimp Fettucine · Salmon Fettucine · Chicken Fettucine · Fettucine Alfredo Shrimp · Fettucine Alfredo Chicken · Fettucine Alfredo Spinach · Salmon And Spinach Fettucine · Fettucine Alfredo With Chicken · Blackened Chicken Fettucine Alfredo · Fettucine Alfredo With Chicken Or Shrimp · Fettucine Alfredo With Chicken And Shrimp

Sparkling · Light · Dry

Méthode champenoise from the most chalk-rich corner of France — fine bubbles, brioche, lemon zest, and a finish that goes on for half a minute. The wine for anything fried, salty, or special.

Works with Salmon Fettucine · Crawfish Fettucine · Fettucine Alfredo Shrimp +5 more Salmon Fettucine · Crawfish Fettucine · Fettucine Alfredo Shrimp · Seafood Fettucine Alfredo · Fettucine Alfredo With Crab · Salmon And Spinach Fettucine · Crab Fettucine In Cream Sauce · Fettucine Alfredo With Scallops

Red · Medium · Dry

Piedmont's everyday red and Italy's secret food wine — high acid, low tannins, juicy red cherry, and a touch of earth. Pairs effortlessly with anything red-sauce.

Works with Alfredo Fettucine · Brocolli Fettucine · Fettucine Bolognese +1 more Alfredo Fettucine · Brocolli Fettucine · Fettucine Bolognese · Fettucine Al Tartufo

Red · Full · Dry

The benchmark for full-bodied red — structured, age-worthy, unapologetic. Black currant, graphite, and tobacco lead into firm tannins that demand protein on the plate. Decant young bottles; cellar the serious ones.

Works with Steak Fettucine · Fettucine Alfredo · Steak Gorganzola Fettucine +1 more Steak Fettucine · Fettucine Alfredo · Steak Gorganzola Fettucine · Fettucine Alfredo Bacon Peas

Red · Medium · Dry

Tuscany's everyday red, made from Sangiovese — cherry, leather, and a brisk acidity that makes tomato-based dishes sing. The Classico designation marks the historic heartland and a step up in quality.

Works with Fettucine Alfredo · Alfredo Fettucine · Brocolli Fettucine +1 more Fettucine Alfredo · Alfredo Fettucine · Brocolli Fettucine · Fettucine Al Tartufo

White · Light · Off-dry

Aromatic, racy, and shapeshifting — bone-dry in Alsace, off-dry on the Mosel, syrupy and ageless when late-harvested. The single most versatile wine for spicy food on earth.

Works with Fettucine Alfredo · Seafood Fettucine · Chicken Fettucine Alfredo +1 more Fettucine Alfredo · Seafood Fettucine · Chicken Fettucine Alfredo · Fettucine Alfredo With Shrimp And Peas

Red · Medium · Dry

The soul of Tuscany — bright red cherry, dried herbs, and a savory line of acidity that craves tomato sauce. Chianti is the everyday face; Brunello is its serious cousin.

Works with Chicken Fettucine · Alfredo Fettucine · Brocolli Fettucine +1 more Chicken Fettucine · Alfredo Fettucine · Brocolli Fettucine · Fettucine Al Tartufo

White · Light · Dry

Galicia's gift to summer — citrus, peach, salt air, and acid like a knife. Made for shellfish, paella, and any dish that involves the sea.

Works with Crawfish Fettucine · Fettucine Alfredo With Crab · Crab Fettucine In Cream Sauce