Wines that pair with
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Red · Medium · Dry
California's signature red — jammy, brambly, often 15% alcohol, with notes of blackberry, black pepper, and dried herb. Built for ribs and brisket.
Why it works with Fettucine Bolognese
American Zinfandel's bright acid is built for Fettucine Bolognese's tomato-based sauce; this is the classic Italian table pairing.
Red · Medium · Dry
Piedmont's everyday red and Italy's secret food wine — high acid, low tannins, juicy red cherry, and a touch of earth. Pairs effortlessly with anything red-sauce.
Why it works with Fettucine Bolognese
For Fettucine Bolognese, reach for Barbera — its acid handles the sauce, its tannins handle the cheese.
Red · Medium · Dry
Sangiovese from Tuscany's historic heartland — denser fruit, longer finish, and a structure that rewards aging. The pizza wine, elevated.
Why it works with Fettucine Bolognese
Chianti Classico's bright acid is built for Fettucine Bolognese's tomato-based sauce; this is the classic Italian table pairing.
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