Garlic Shrimp

White · Light · Dry

Italy's everyday white — light, lemony, neutral by design. Pleasant with anything; profound with very little. The best Friuli bottles are quietly excellent.

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White · Light · Dry

Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.

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White · Medium · Dry

The most-planted white grape and the most chameleon-like. Crisp and steely from Chablis; rich, oaky, and tropical from California. Read the label, then match the style to the dish.

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Rosé · Light · Dry

Provence's gift to summer — dry, pale, faintly strawberry-and-citrus, with low alcohol and crisp acid. Made to drink cold, with food, in the shade.

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Sparkling · Light · Dry

Spain's traditional-method sparkling, made in Catalunya. Crisper and chalkier than Prosecco; remarkable value next to Champagne. Pair with jamón, tortilla, and grilled vegetables.

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Sparkling · Light · Dry

Méthode champenoise from the most chalk-rich corner of France — fine bubbles, brioche, lemon zest, and a finish that goes on for half a minute. The wine for anything fried, salty, or special.

Works with Garlic Shrimp Pasta · Garlic Lemon Shrimp · Spicy Garlic Shrimp +8 more Garlic Shrimp Pasta · Garlic Lemon Shrimp · Spicy Garlic Shrimp · Shrimp Garlic · Shrimp With Garlic · Garlic Shrimp With Bok Choy · Garlic Lemon -broiled Shrimp · Grilled Rosemary Garlic Shrimp · Shrimp Tomatoes Garlic · Shrimp Linguini With Garlic Butter · Gamberi In Padella (garlicky Pan-roasted Shrimp)

White · Light · Dry

Sancerre's cousin across the Loire — Sauvignon Blanc with a smokier, flintier profile. The 'fumé' in the name refers to that struck-match minerality.

Works with Garlic Shrimp · Ginger-garlic Shrimp · Lemon-garlic Baked Shrimp +6 more Garlic Shrimp · Ginger-garlic Shrimp · Lemon-garlic Baked Shrimp · Baked Lemon Shrimp With Garlic · Pasta With Shrimp, Tomatoes And Garlic · Shrimp With Olive Oil, Garlic And Lime · Grilled Shrimp With Roasted Garlic-herb Sauce · Prosciutto-wrapped Shrimp With Garlic Dipping Sauce · Shrimp Or Prawns Skewers (kebabs Or Kabobs) With Garlic And Lemon

White · Light · Dry

California's take — riper than Sancerre, calmer than Marlborough, with grapefruit, melon, and a clean mineral finish. The everyday white that pairs with almost anything green or briny.

Works with Garlic Shrimp · Garlic-lime Shrimp · Ginger-garlic Shrimp +5 more Garlic Shrimp · Garlic-lime Shrimp · Ginger-garlic Shrimp · Lemon-garlic Baked Shrimp · Shrimp With Basil-garlic Butter · Sauteed Shrimp With Lemon-garlic Butter · Gamberi In Paella (garlic Pan-roasted Shrimp) · Grilled Shrimp With Roasted Garlic-herb Sauce

White · Medium · Dry

Sauvignon Blanc from the upper Loire, grown on flint and chalk. Citrus, smoke, and a mineral finish that hints at struck stone. The refined antithesis of New Zealand's tropical SBs.

Works with Garlic Shrimp · Ginger-garlic Shrimp · Lemon-garlic Baked Shrimp +5 more Garlic Shrimp · Ginger-garlic Shrimp · Lemon-garlic Baked Shrimp · Baked Lemon Shrimp With Garlic · Shrimp With Basil-garlic Butter · Pasta With Shrimp, Tomatoes And Garlic · Shrimp With Olive Oil, Garlic And Lime · Grilled Shrimp With Roasted Garlic-herb Sauce

White · Light · Dry

Marche's quietly excellent white — apple and almond, a faint bitterness on the finish, and unusual ageability for an Italian white. Try the Castelli di Jesi Riserva.

Works with Garlic-lime Shrimp · Grilled Rosemary Garlic Shrimp · Baked Lemon Shrimp With Garlic +2 more Garlic-lime Shrimp · Grilled Rosemary Garlic Shrimp · Baked Lemon Shrimp With Garlic · Pasta With Shrimp, Tomatoes And Garlic · Gamberi In Paella (garlic Pan-roasted Shrimp)

Red · Light · Dry

Gamay-based reds from southern Burgundy — light, fruity, food-friendly. The serious Cru bottlings (Morgon, Fleurie, Moulin-à-Vent) drink like Pinot Noir at half the price.

Works with Garlic-lime Shrimp · Garlic Lime Shrimp · Prosciutto-wrapped Shrimp With Garlic Dipping Sauce +1 more Garlic-lime Shrimp · Garlic Lime Shrimp · Prosciutto-wrapped Shrimp With Garlic Dipping Sauce · Shrimp Or Prawns Skewers (kebabs Or Kabobs) With Garlic And Lemon

Red · Full · Dry

The benchmark for full-bodied red — structured, age-worthy, unapologetic. Black currant, graphite, and tobacco lead into firm tannins that demand protein on the plate. Decant young bottles; cellar the serious ones.

Works with Garlic Shrimp · Bacon-garlic Shrimp · Beef Tenderloin With Shrimp And Garlic Mashed Potatoes