Wines that pair with

Gamberi In Paella (garlic Pan-roasted Shrimp)

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American Sauvignon Blanc

Classic

White · Light · Dry

California's take — riper than Sancerre, calmer than Marlborough, with grapefruit, melon, and a clean mineral finish. The everyday white that pairs with almost anything green or briny.

Why it works with Gamberi In Paella (garlic Pan-roasted Shrimp)

American Sauvignon Blanc brings citrus and a mineral edge that flatters Gamberi In Paella (garlic Pan-roasted Shrimp)'s delicacy.

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Italian Pinot Grigio

Classic

White · Medium · Dry

Italy's everyday white — light, lemony, neutral by design. Pleasant with anything; profound with very little. The best Friuli bottles are quietly excellent.

Why it works with Gamberi In Paella (garlic Pan-roasted Shrimp)

Italian Pinot Grigio's mid-weight handles Gamberi In Paella (garlic Pan-roasted Shrimp) well; the acid keeps the pairing crisp without weighing it down.

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Verdicchio

Classic

White · Light · Dry

Marche's quietly excellent white — apple and almond, a faint bitterness on the finish, and unusual ageability for an Italian white. Try the Castelli di Jesi Riserva.

Why it works with Gamberi In Paella (garlic Pan-roasted Shrimp)

Salt air, lemon, and stone — Verdicchio's profile mirrors what Gamberi In Paella (garlic Pan-roasted Shrimp) is reaching for.

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