Arugula Salad

White · Light · Dry

Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.

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White · Light · Dry

Italy's everyday white — light, lemony, neutral by design. Pleasant with anything; profound with very little. The best Friuli bottles are quietly excellent.

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Rosé · Light · Dry

Provence's gift to summer — dry, pale, faintly strawberry-and-citrus, with low alcohol and crisp acid. Made to drink cold, with food, in the shade.

Works with Arugula Pear Salad · Arugula Citrus Salad · Peach And Arugula Salad +16 more Arugula Pear Salad · Arugula Citrus Salad · Peach And Arugula Salad · Arugula Salad With Pears · Arugula Salad Goat Cheese · Arugula And Parmesan Salad · Lemon-arugula Potato Salad · Arugula Salad With Parmesan · Grapefruit And Arugula Salad · Wild Mushroom Arugula Salad · Beet Salad With Arugula · Arugula, Asparagus, Citrus Salad · Beet Salad With Feta And Arugula · Olive Oil, Lemon Dressing + Arugula Salad · Arugula Salad With Lemon Maple Vinaigrette · Chicken Milanese Arugula Salad With Lemon Dressing · Arugula,grapefruit,walnut Salad With Yogurt Dressing · Salad Of Sauteed Peaches, Prociutto And Wilted Arugula · Roasted Butternut Squash Arugula Salad With Warm Cider Vinagrette

Red · Light · Dry

Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.

Works with Arugula Beet Salad · Arugula Goat Cheese Salad · Arugula Salad Goat Cheese +6 more Arugula Beet Salad · Arugula Goat Cheese Salad · Arugula Salad Goat Cheese · Arugula And Parmesan Salad · Arugula Salad With Parmesan · Wild Mushroom Arugula Salad · Beet Goat Cheese Walnut Arugula Salad · Beet Salad With Feta And Arugula · Chicken Milanese Arugula Salad With Lemon Dressing

Sparkling · Light · Sweet

Asti's more refined sibling — gently frizzante, only 5-6% alcohol, all peach and orange blossom. The perfect summer dessert wine.

Works with Arugula Pear Salad · Arugula Citrus Salad · Peach And Arugula Salad +5 more Arugula Pear Salad · Arugula Citrus Salad · Peach And Arugula Salad · Lemon-arugula Potato Salad · Grapefruit And Arugula Salad · Olive Oil, Lemon Dressing + Arugula Salad · Arugula Salad With Lemon Maple Vinaigrette · Arugula,grapefruit,walnut Salad With Yogurt Dressing

Red · Full · Dry

The benchmark for full-bodied red — structured, age-worthy, unapologetic. Black currant, graphite, and tobacco lead into firm tannins that demand protein on the plate. Decant young bottles; cellar the serious ones.

Works with Arugula Goat Cheese Salad · Arugula Salad Goat Cheese · Arugula And Parmesan Salad +4 more Arugula Goat Cheese Salad · Arugula Salad Goat Cheese · Arugula And Parmesan Salad · Arugula Salad With Parmesan · Arugula And Prosciutto Salad · Beet Goat Cheese Walnut Arugula Salad · Beet Salad With Feta And Arugula

White · Medium · Dry

The most-planted white grape and the most chameleon-like. Crisp and steely from Chablis; rich, oaky, and tropical from California. Read the label, then match the style to the dish.

Works with Arugula Beet Salad · Scallop Arugula Salad · Arugula Goat Cheese Salad +4 more Arugula Beet Salad · Scallop Arugula Salad · Arugula Goat Cheese Salad · Arugula Salad Goat Cheese · Smoked Trout Arugula Salad · Beet Goat Cheese Walnut Arugula Salad · Chicken Milanese Arugula Salad With Lemon Dressing

White · Light · Off-dry

Aromatic, racy, and shapeshifting — bone-dry in Alsace, off-dry on the Mosel, syrupy and ageless when late-harvested. The single most versatile wine for spicy food on earth.

Works with Arugula Pear Salad · Peach And Arugula Salad · Grapefruit And Arugula Salad +2 more Arugula Pear Salad · Peach And Arugula Salad · Grapefruit And Arugula Salad · Olive Oil, Lemon Dressing + Arugula Salad · Arugula Salad With Lemon Maple Vinaigrette

Sparkling · Light · Dry

Méthode champenoise from the most chalk-rich corner of France — fine bubbles, brioche, lemon zest, and a finish that goes on for half a minute. The wine for anything fried, salty, or special.

Works with Arugula Beet Salad · Scallop Arugula Salad · Smoked Trout Arugula Salad +1 more Arugula Beet Salad · Scallop Arugula Salad · Smoked Trout Arugula Salad · Arugula,grapefruit,walnut Salad With Yogurt Dressing

White · Light · Dry

Galicia's gift to summer — citrus, peach, salt air, and acid like a knife. Made for shellfish, paella, and any dish that involves the sea.

Works with Scallop Arugula Salad · Smoked Trout Arugula Salad

Red · Medium · Dry

Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.

Works with Fig Prosciutto Arugula Salad · Fig Prosciutto Arugula Salad With Parmesan Shavings

White · Medium · Dry

Austria's national white — green apple, white pepper, faint celery; lean acid, medium body, and an uncanny ability to pair with otherwise wine-hostile vegetables like asparagus and artichoke.

Works with Arugula, Asparagus, Citrus Salad · Roasted Butternut Squash Arugula Salad With Warm Cider Vinagrette