Tofu

Rosé · Light · Dry

Provence's gift to summer — dry, pale, faintly strawberry-and-citrus, with low alcohol and crisp acid. Made to drink cold, with food, in the shade.

Works with Jerk Tofu · Tofu-taco · Spicy Tofu +26 more Jerk Tofu · Tofu-taco · Spicy Tofu · Curry Tofu · Basil Tofu · Fried Tofu · Tofu Steak · Smoked Tofu · Chicken Tofu · Grilled Tofu · Tofu Grilled · Tofu Clay Pot · Tofu And Pork · Tofu Stir Fry · Stir-fry Tofu · Teriyaki Tofu · Tofu Eggs Wine · Tofu Casserole · Tofu Soy Sauce · Tofu/veg Stir Fry · Tofu And Chimichurri · Spinach And Tofu Soup · Curry Tofu With Honney · Vegetable Tofu Stir Fry · Tofu,marrow And Nut Loaf · Tofu And Broccoli-stir Fry · Tofu And Broccoli Stir Fry · Seared Sesame Tofu,hummus,pita Disc · Tofu Seared With Paprika And Liquid Aminos, On Sourdough Bread

White · Light · Dry

Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.

Works with Curry Tofu · Basil Tofu · Fried Tofu +17 more Curry Tofu · Basil Tofu · Fried Tofu · Tofu Steak · Chicken Tofu · Grilled Tofu · Tofu Grilled · Stir-fry Tofu · Teriyaki Tofu · Tofu Casserole · Tofu Soy Sauce · Spinach And Tofu Soup · Curry Tofu With Honney · Vegetable Tofu Stir Fry · Tofu,marrow And Nut Loaf · Tofu And Broccoli-stir Fry · Tofu And Broccoli Stir Fry · Miso Soup With Ginger, Tofu & Kale · Seared Sesame Tofu,hummus,pita Disc · Tofu Piccata Over Potato Cake And Cream Spinach

White · Light · Dry

Italy's everyday white — light, lemony, neutral by design. Pleasant with anything; profound with very little. The best Friuli bottles are quietly excellent.

Works with Basil Tofu · Fried Tofu · Chicken Tofu +10 more Basil Tofu · Fried Tofu · Chicken Tofu · Grilled Tofu · Tofu Grilled · Stir-fry Tofu · Tofu Eggs Wine · Tofu Casserole · Tofu Soy Sauce · Vegetable Tofu Stir Fry · Tofu,marrow And Nut Loaf · Tofu And Broccoli-stir Fry · Tofu And Broccoli Stir Fry

Red · Light · Dry

Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.

Works with Tofu-taco · Tofu Cheese · Smoked Tofu +10 more Tofu-taco · Tofu Cheese · Smoked Tofu · Chicken Tofu · Tofu Clay Pot · Tofu And Pork · Tofu Stir Fry · Teriyaki Tofu · Tofu/veg Stir Fry · Tofu And Chimichurri · Spinach And Tofu Soup · Miso Soup With Ginger, Tofu & Kale · Tofu Seared With Paprika And Liquid Aminos, On Sourdough Bread

White · Medium · Dry

The most-planted white grape and the most chameleon-like. Crisp and steely from Chablis; rich, oaky, and tropical from California. Read the label, then match the style to the dish.

Works with Tofu-taco · Tofu Cheese · Smoked Tofu +8 more Tofu-taco · Tofu Cheese · Smoked Tofu · Chicken Tofu · Tofu Clay Pot · Tofu Stir Fry · Tofu/veg Stir Fry · Tofu And Chimichurri · Spinach And Tofu Soup · Miso Soup With Ginger, Tofu & Kale · Tofu Seared With Paprika And Liquid Aminos, On Sourdough Bread

Sparkling · Light · Dry

Spain's traditional-method sparkling, made in Catalunya. Crisper and chalkier than Prosecco; remarkable value next to Champagne. Pair with jamón, tortilla, and grilled vegetables.

Works with Tofu-taco · Curry Tofu · Smoked Tofu +7 more Tofu-taco · Curry Tofu · Smoked Tofu · Tofu Clay Pot · Tofu Stir Fry · Tofu/veg Stir Fry · Tofu And Chimichurri · Curry Tofu With Honney · Seared Sesame Tofu,hummus,pita Disc · Tofu Seared With Paprika And Liquid Aminos, On Sourdough Bread

White · Light · Off-dry

Aromatic, racy, and shapeshifting — bone-dry in Alsace, off-dry on the Mosel, syrupy and ageless when late-harvested. The single most versatile wine for spicy food on earth.

Works with Tofu · Jerk Tofu · Spicy Tofu +7 more Tofu · Jerk Tofu · Spicy Tofu · Curry Tofu · Tofu And Pork · Teriyaki Tofu · Curry Tofu With Honney · Apple Cider Glazed Tofu · Tofu With Orange Marinade · Miso Soup With Ginger, Tofu & Kale

White · Medium · Off-dry

Lychee, rose petal, and a touch of ginger; medium-bodied, low-acid, and unmistakable. The wine for any cuisine where the spice cabinet did the heavy lifting.

Works with Jerk Tofu · Ma Po Tofu · Spicy Tofu +2 more Jerk Tofu · Ma Po Tofu · Spicy Tofu · Curry Tofu · Curry Tofu With Honney

White · Light · Dry

California's take — riper than Sancerre, calmer than Marlborough, with grapefruit, melon, and a clean mineral finish. The everyday white that pairs with almost anything green or briny.

Works with Spicy Tofu Burritos · Panfried Tofu With Oriental Garlic Sauce · Stir-fried Tofu And Shiitake Mushrooms In Spicy Black Bean Sauce +1 more Spicy Tofu Burritos · Panfried Tofu With Oriental Garlic Sauce · Stir-fried Tofu And Shiitake Mushrooms In Spicy Black Bean Sauce · Stir-fried Tofu With Mushrooms, Sugar Snap Peas, And Green Onions

Red · Full · Dry

The benchmark for full-bodied red — structured, age-worthy, unapologetic. Black currant, graphite, and tobacco lead into firm tannins that demand protein on the plate. Decant young bottles; cellar the serious ones.

Works with Tofu · Tofu Steak · Tofu Cheese +1 more Tofu · Tofu Steak · Tofu Cheese · Tofu And Pork

Sparkling · Light · Off-dry

Veneto's everyday sparkler — Glera grape, charmat method, frothier and fruitier than Champagne. Pear, white flowers, easy fun. Made for aperitivo.

Works with Jerk Tofu · Spicy Tofu · Apple Cider Glazed Tofu +1 more Jerk Tofu · Spicy Tofu · Apple Cider Glazed Tofu · Tofu With Orange Marinade

White · Medium · Dry

California and Pacific Northwest Gewürztraminer — lychee, rose petal, ginger, made riper and fuller than Alsace. The American spicy-food companion.

Works with Spicy Tofu Burritos · Panfried Tofu With Oriental Garlic Sauce · Stir-fried Tofu And Shiitake Mushrooms In Spicy Black Bean Sauce