Wines that pair with

Shrimp Sauce

Aggregated across 88 related dishes — most-paired wines first.

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Sauvignon Blanc

Classic 58 dishes

White · Light · Dry

Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.

Works with Shrimp Sauce · Shrimp Red Sauce · Shrimp White Sauce +55 more

Pinot Grigio

Classic 56 dishes

White · Light · Dry

Italy's everyday white — light, lemony, neutral by design. Pleasant with anything; profound with very little. The best Friuli bottles are quietly excellent.

Works with Shrimp Sauce · Shrimp Red Sauce · Shrimp White Sauce +53 more

Chardonnay

Classic 51 dishes

White · Medium · Dry

The most-planted white grape and the most chameleon-like. Crisp and steely from Chablis; rich, oaky, and tropical from California. Read the label, then match the style to the dish.

Works with Shrimp Sauce · Shrimp Red Sauce · Shrimp White Sauce +48 more

Rosé

Classic 50 dishes

Rosé · Light · Dry

Provence's gift to summer — dry, pale, faintly strawberry-and-citrus, with low alcohol and crisp acid. Made to drink cold, with food, in the shade.

Works with Shrimp Sauce · Shrimp Red Sauce · Shrimp White Sauce +47 more

Verdicchio

Classic 5 dishes

White · Light · Dry

Marche's quietly excellent white — apple and almond, a faint bitterness on the finish, and unusual ageability for an Italian white. Try the Castelli di Jesi Riserva.

Works with Fried Shrimp With Peanut Sauce · Baked Shrimp In Chipotle Sauce · Pasta With Tomato Sauce And Shrimp +2 more

American Chardonnay

Interesting 4 dishes

White · Full · Dry

California's flagship white — rounder, riper, and oakier than the Old World original, with tropical fruit, butter, and vanilla. Sonoma Coast and Sta. Rita Hills bottlings are leaner; Napa stays plush.

Works with Fried Shrimp With Peanut Sauce · Coconut-lime Shrimp With Peanut Sauce · Chicken, Shrimp And Beef Dates With Peanut Sauce +1 more

Beaujolais

Interesting 4 dishes

Red · Light · Dry

Gamay-based reds from southern Burgundy — light, fruity, food-friendly. The serious Cru bottlings (Morgon, Fleurie, Moulin-à-Vent) drink like Pinot Noir at half the price.

Works with Shrimp W/mushroom Sauce · Shrimp With Spicy Creole Sauce · Prosciutto-wrapped Shrimp With Garlic Dipping Sauce +1 more

Showing the 12 most-paired wines out of 50. Try a more specific term (e.g. "ribeye" instead of "steak") to tighten the list.

Specific preparations

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Top 30 of 88 matched dishes. Refine your search for a tighter list.