Fruit

Red · Light · Dry

Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.

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White · Medium · Dry

The most-planted white grape and the most chameleon-like. Crisp and steely from Chablis; rich, oaky, and tropical from California. Read the label, then match the style to the dish.

Works with Fruit Tort · Fresh Fruit · Fruit Soups +42 more Fruit Tort · Fresh Fruit · Fruit Soups · Fresh Fruits · Summer Fruit · Fruit Cheese · Dragon Fruit · Fruit Stilton · Grilled Fruit · Chicken Fruit · Fruit & Cheese · Sesame W Fruit · Fruit Desserts · Hot Fruit Salad · Fruitti Di Mare · Fruits Assortis · Fruit Empanadas · Cheese And Fruit · Salmon With Fruit · Stilton With Fruit · Fresh Fruit Cocktail · Dried Fruit And Nuts · Semifreddo With Fruit · Baked Brie With Fruit · Cornish Hens With Fruit · Fruit And Cheese Course · Chicken And Fruit Salad · Dried Fruit, Goat Cheese · Chicken With Fruit Sauce · Tarte Feuilleté Aux Fruits · Cornish Hens With Fruit Glaze · Fruit Kabobs With Margarita Dip · Wine And Fruit-glazed Pork Chops · Seafood Salad With Citrus Fruits · Grilled Halibut With Fruit Salsa · Baked Salmon With Caribbean Fruit · Fruit Slaw With White Balsamic Vinaigrette · Baked Brie Topped With Fruit, Nuts And Honey · Butternut Squash Soup With Dried Fruit Compote · Savory Fruit Sauce, Relish, Chutney, Fruit Salsa · Guava And Cheese Phyllo Puree With Passion Fruit · Savory Fruit Sauce (relish/chutney Or Fruit Salsa) · Chicken Baked With Dried Fruit And Apricot Preserves · Brie And Blue Cabrales Cheese With Dried Fruit, Nuts And Orange Jam · Brie And Blue Cabrales Cheese Served With Dried Fruit Mixed Nuts Orange Jam

Rosé · Light · Dry

Provence's gift to summer — dry, pale, faintly strawberry-and-citrus, with low alcohol and crisp acid. Made to drink cold, with food, in the shade.

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Dessert · Full · Sweet

Bordeaux's legendary sweet white — Semillon and Sauvignon Blanc hit by noble rot, then patiently fermented. Honey, apricot, candied citrus, and a finish that lasts a small eternity. Pair with foie gras, blue cheese, or a fruit tart.

Works with Fruit Pie · Fruit Tart · Fruit Flan +32 more Fruit Pie · Fruit Tart · Fruit Flan · Fruit Cake · Cake Fruit · Fruit Tarts · Fresh Fruit · Mango Fruit · Fresh Fruits · Baked Fruits · Fruit Fondue · Poached Fruit · Fruit Strudel · Fruit Parfait · Fruit Pudding · Fresh Fruit Tart · Passion Fruit Cake · Grape Fruit Compote · Marinated Fruit Pie · Fruit-based Desserts · Fruit Salad Or Macedonia · Fruit Based Cakes And Pies · Chocolate Tart With Fruits · Grilled Fruit W/ Pound Cake · Fresh Fruit, Melon, Berries · Chocolate Tart And Red Fruit · Desserts With A Base Of Fruit · Chocolate Tart With Red Fruit · Fruit Tart With Creme Anglaise · Chocolate Tart With Red Fruits · Chilled Passion Fruit Soufflé · Roasted Lobster With Citrus Fruits Sauce · Chocolate Tart With Red Fruits Pair With · Savory Fruit Sauce, Relish, Chutney, Fruit Salsa · Passion Fruit Souffle With Mango Creme And Lavender Madeleines

Red · Full · Dry

The benchmark for full-bodied red — structured, age-worthy, unapologetic. Black currant, graphite, and tobacco lead into firm tannins that demand protein on the plate. Decant young bottles; cellar the serious ones.

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Sparkling · Light · Sweet

Asti's more refined sibling — gently frizzante, only 5-6% alcohol, all peach and orange blossom. The perfect summer dessert wine.

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Sparkling · Light · Dry

Spain's traditional-method sparkling, made in Catalunya. Crisper and chalkier than Prosecco; remarkable value next to Champagne. Pair with jamón, tortilla, and grilled vegetables.

Works with Fruit Tort · Fruit Kebab · Summer Fruit +19 more Fruit Tort · Fruit Kebab · Summer Fruit · Dragon Fruit · Fruit Stilton · Grilled Fruit · Sesame W Fruit · Fruit Desserts · Fruitti Di Mare · Fruits Assortis · Fruit Empanadas · Stilton With Fruit · Stone Fruit Gazpacho · Fresh Fruit Cocktail · Dried Fruit And Nuts · Semifreddo With Fruit · Cornish Hens With Fruit · Mahi Mahi With Fruit Salsa · Tarte Feuilleté Aux Fruits · Cornish Hens With Fruit Glaze · Fruit Kabobs With Margarita Dip · Fruit Slaw With White Balsamic Vinaigrette

White · Light · Dry

Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.

Works with Fruit Kebab · Passion Fruit · Chicken Fruit +17 more Fruit Kebab · Passion Fruit · Chicken Fruit · Salad With Fruit · Fresh Fruit Salad · Salmon With Fruit · Nuts And Dried Fruit · Tropical Fruit Salad · Chicken And Fruit Salad · Chicken With Fruit Sauce · Mahi Mahi With Fruit Salsa · Chilled Passion Fruit Soufflé · Seafood Salad With Citrus Fruits · Grilled Halibut With Fruit Salsa · Baked Salmon With Caribbean Fruit · Fruit Salad And Chening Blanc (dry) · Butternut Squash Soup With Dried Fruit Compote · Savory Fruit Sauce, Relish, Chutney, Fruit Salsa · Chicken Baked With Dried Fruit And Apricot Preserves · Brie And Blue Cabrales Cheese Served With Dried Fruit, Mixed Nuts, And Orange Jam

Fortified · Full · Sweet

Port from a single declared year, aged in bottle for decades. Dense, structured, ageless; the pinnacle of fortified wine.

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White · Light · Dry

Italy's everyday white — light, lemony, neutral by design. Pleasant with anything; profound with very little. The best Friuli bottles are quietly excellent.

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White · Light · Off-dry

Aromatic, racy, and shapeshifting — bone-dry in Alsace, off-dry on the Mosel, syrupy and ageless when late-harvested. The single most versatile wine for spicy food on earth.

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Sparkling · Light · Dry

Méthode champenoise from the most chalk-rich corner of France — fine bubbles, brioche, lemon zest, and a finish that goes on for half a minute. The wine for anything fried, salty, or special.

Works with Fruit Crepes · Red Fruits Salad · Salmon With Fruit +7 more Fruit Crepes · Red Fruits Salad · Salmon With Fruit · Fruit Salad Or Macedonia · Chilled Passion Fruit Soufflé · Grilled Halibut With Fruit Salsa · Baked Salmon With Caribbean Fruit · Passion Fruit And Strawberry Pavlova · Goose Stuffed With Prunes Or Other Fruit · Roasted Lobster With Citrus Fruits Sauce