Seafood Sauce

White · Light · Dry

Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.

Works with Seafood Sauce · Seafood Tomato Sauce · Seafood Cocktail Sauce +14 more Seafood Sauce · Seafood Tomato Sauce · Seafood Cocktail Sauce · Seafood Pasta Red Sauce · Seafood Pasta Rose` Sauce · Seafood Linguini In Red Sauce · Tomato Seafood Linguine Sauce · Seafood In Curried Cream Sauce · Seafood Ravioli With White Sauce · Seafood And Pasta With Garlic Sauce · Pasta With Cream Based Seafood Sauce · Linguine Seafood In White Wine Sauce · Pasta With Tomato Based Seafood Sauce · Fish/seafood Stew With Tomato-based Sauce · Seafood Pasta In A Butter And Garlic Sauce · Vegetable Lasagne With Tomato Seafood Sauce · Seafood With Creamy Sauce (like Lobster Newberg/thermidor; Coquilles St. Jacques)

White · Medium · Dry

The most-planted white grape and the most chameleon-like. Crisp and steely from Chablis; rich, oaky, and tropical from California. Read the label, then match the style to the dish.

Works with Seafood Sauce · Seafood Tomato Sauce · Cream-based Seafood Sauce +12 more Seafood Sauce · Seafood Tomato Sauce · Cream-based Seafood Sauce · Seafood Sauce Cream Based · Seafood Linguini In Red Sauce · Tomato Seafood Linguine Sauce · Seafood In Curried Cream Sauce · Seafood Ravioli With White Sauce · Seafood And Pasta With Garlic Sauce · Pasta With Cream Based Seafood Sauce · Linguine Seafood In White Wine Sauce · Pasta With Tomato Based Seafood Sauce · Pasta With A Cream-based Seafood Sauce · Seafood Pasta In A Butter And Garlic Sauce · Seafood With Creamy Sauce (like Lobster Newberg/thermidor; Coquilles St. Jacques)

White · Light · Dry

Italy's everyday white — light, lemony, neutral by design. Pleasant with anything; profound with very little. The best Friuli bottles are quietly excellent.

Works with Seafood Sauce · Seafood Tomato Sauce · Seafood Cocktail Sauce +11 more Seafood Sauce · Seafood Tomato Sauce · Seafood Cocktail Sauce · Seafood Pasta Red Sauce · Seafood Pasta Rose` Sauce · Seafood Linguini In Red Sauce · Tomato Seafood Linguine Sauce · Seafood In Curried Cream Sauce · Cream Sauce Seafood Gnocchi · Seafood Ravioli With White Sauce · Seafood And Pasta With Garlic Sauce · Linguine Seafood In White Wine Sauce · Seafood Pasta In A Butter And Garlic Sauce · Seafood Lasagna Heavy Cream Sauce With A Light Heat

Sparkling · Light · Dry

Méthode champenoise from the most chalk-rich corner of France — fine bubbles, brioche, lemon zest, and a finish that goes on for half a minute. The wine for anything fried, salty, or special.

Works with Seafood Sauce · Seafood Tomato Sauce · Seafood Linguini In Red Sauce +8 more Seafood Sauce · Seafood Tomato Sauce · Seafood Linguini In Red Sauce · Tomato Seafood Linguine Sauce · Seafood In Curried Cream Sauce · Seafood Ravioli With White Sauce · Seafood And Pasta With Garlic Sauce · Pasta With Cream Based Seafood Sauce · Linguine Seafood In White Wine Sauce · Pasta With Tomato Based Seafood Sauce · Seafood Pasta In A Butter And Garlic Sauce

White · Light · Dry

Galicia's gift to summer — citrus, peach, salt air, and acid like a knife. Made for shellfish, paella, and any dish that involves the sea.

Works with Seafood Linguini In Red Sauce · Tomato Seafood Linguine Sauce · Seafood In Curried Cream Sauce +5 more Seafood Linguini In Red Sauce · Tomato Seafood Linguine Sauce · Seafood In Curried Cream Sauce · Seafood Ravioli With White Sauce · Seafood And Pasta With Garlic Sauce · Pasta With Cream Based Seafood Sauce · Linguine Seafood In White Wine Sauce · Seafood Pasta In A Butter And Garlic Sauce

Rosé · Light · Dry

Provence's gift to summer — dry, pale, faintly strawberry-and-citrus, with low alcohol and crisp acid. Made to drink cold, with food, in the shade.

Works with Tomato-based Seafood Sauce · Seafood Sauce Tomato Based · Pasta With A Tomato Based Seafood Sauce +4 more Tomato-based Seafood Sauce · Seafood Sauce Tomato Based · Pasta With A Tomato Based Seafood Sauce · Fish Or Seafood With Tomato-based Sauce · Fish/seafood Stew With Tomato-based Sauce · Seafood Cannelloni With Tomato Cream Sauce · Vegetable Lasagne With Tomato Seafood Sauce

Red · Medium · Dry

Tuscany's everyday red, made from Sangiovese — cherry, leather, and a brisk acidity that makes tomato-based dishes sing. The Classico designation marks the historic heartland and a step up in quality.

Works with Seafood Pasta Red Sauce · Seafood Pasta Rose` Sauce · Cream Sauce Seafood Gnocchi +3 more Seafood Pasta Red Sauce · Seafood Pasta Rose` Sauce · Cream Sauce Seafood Gnocchi · Pasta With Tomato Based Seafood Sauce · Vegetable Lasagne With Tomato Seafood Sauce · Seafood Lasagna Heavy Cream Sauce With A Light Heat

White · Medium · Dry

Alsace's everyday white — Pinot Bianco's French expression, all apple, pear, and a soft mineral finish. The reliable house-wine alternative.

Works with Seafood Sauce Tomato Based · Pasta With A Tomato Based Seafood Sauce · Fish Or Seafood With Tomato-based Sauce +1 more Seafood Sauce Tomato Based · Pasta With A Tomato Based Seafood Sauce · Fish Or Seafood With Tomato-based Sauce · Fish/seafood Stew With Tomato-based Sauce

Sparkling · Light · Off-dry

Veneto's everyday sparkler — Glera grape, charmat method, frothier and fruitier than Champagne. Pear, white flowers, easy fun. Made for aperitivo.

Works with Seafood Pasta Red Sauce · Seafood Pasta Rose` Sauce · Cream Sauce Seafood Gnocchi +1 more Seafood Pasta Red Sauce · Seafood Pasta Rose` Sauce · Cream Sauce Seafood Gnocchi · Seafood Lasagna Heavy Cream Sauce With A Light Heat

Red · Medium · Dry

The soul of Tuscany — bright red cherry, dried herbs, and a savory line of acidity that craves tomato sauce. Chianti is the everyday face; Brunello is its serious cousin.

Works with Seafood Pasta Red Sauce · Seafood Pasta Rose` Sauce · Cream Sauce Seafood Gnocchi +1 more Seafood Pasta Red Sauce · Seafood Pasta Rose` Sauce · Cream Sauce Seafood Gnocchi · Seafood Lasagna Heavy Cream Sauce With A Light Heat

Red · Full · Dry

California's brawler — jammy blackberry, brambly spice, and 15% alcohol that hides behind the fruit. Built for ribs, brisket, and anything that came off a grill.

Works with Tomato-based Seafood Sauce · Seafood Sauce Tomato Based · Pasta With A Tomato Based Seafood Sauce +1 more Tomato-based Seafood Sauce · Seafood Sauce Tomato Based · Pasta With A Tomato Based Seafood Sauce · Seafood Cannelloni With Tomato Cream Sauce

White · Medium · Off-dry

Lychee, rose petal, and a touch of ginger; medium-bodied, low-acid, and unmistakable. The wine for any cuisine where the spice cabinet did the heavy lifting.

Works with Pasta With Cream Based Seafood Sauce · Pasta With Tomato Based Seafood Sauce · Vegetable Lasagne With Tomato Seafood Sauce