Pinot Noir
Red · Light · Dry
Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.
Works with Cream Mushroom Sauce · Brandy Mushroom Cream Sauce · Pork With Mushroom Cream Sauce +20 more Cream Mushroom Sauce · Brandy Mushroom Cream Sauce · Pork With Mushroom Cream Sauce · Tortellini In Cream Mushroom Sauce · Chicken With Creamy Mushroom Sauce · Mushroom Pasta Cream Sauce · Pasta With Mushroom Cream Sauce · Chicken With Mushroom Cream Sauce · Pork Chops With Cream Mushroom Sauce · Mushroom Ravioli Cream Sauce · Braised Veal In Mushroom Cream Sauce · Ravioli Morel Mushroom Cream Sauce · Chicken With Mushrooms And Cream Sauce · Vodka Cream Sauce With Mushrooms · Ravioli With Morel Mushroom Cream Sauce · Veal Scaloppine With Mushroom Cream Sauce · Mushrooms Vol-au-vent With Gorgonzola Cream Sauce · Rabbit Anolottis With Mustard And Creamy Mushroom Sauce · Grilled Chicken With Creamy Grits And Shiitake Mushroom Sauce · Sauteed Chicken Breasts In A Calvados And Mushroom Cream Sauce · Breast Of Chicken In A Mushroom And Tomato Cream Sauce With Pasta · Rib Eye With Shitake Mushroom Cream Sauce And Caramelized Onion And Potato Gratin · Oven Roasted Chicken Breasts In Garlic Oil On A Bed Of Fettucini Covered In Cream Of Mushroom Sauce