Wine

Madiran

Tannat-based reds from southwest France — inky, tannic, age-worthy, with notes of blackberry and tobacco. The wine for the cassoulet and the long winter night.

Pairs beautifully with

36 dishes

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Classic Interesting Adventurous

Dessert

1
Goose Confit With White Beans Mousse

Meat

10
Couscous With Lamb Balls French Navarin Lamb Stew Or Ragout Fried Game Or Venison Furred Game Or Venison Game Terrine Lamb Couscous Rabbit In Chasseur Or Hunter Style Sauce Rabbit In Mustard Sauce Roasted Rabbit Roasted Sirloin

Poultry

10
Confit Duck Confit Of Duck Duck Duck Breast Duck Breasts (magrets) With Figs Duck Confit Duck Roast Goose Confit With White Beans Mousse Goose Steaklet Smoked Duck

Rice

1
Paella

Salad

1
European Girolle Mushrooms Salad With Spinach Shoots

Soup

4
Casseroles And Stew French Navarin Lamb Stew Or Ragout Hare Stew Irish Stew

Vegetable

1
European Girolle Mushrooms Salad With Spinach Shoots

Other

11
Bleu D'auvergne Caribbean Mutton Curry (colombo) Cassoulet Cold Rosbif Confit Du Canard Deer Medallions Mutton Pan Fried Foie Gras Pleurottes Mushrooms Rib Roast Roast Sirlion