Sauce Horseradish

White · Medium · Dry

The most-planted white grape and the most chameleon-like. Crisp and steely from Chablis; rich, oaky, and tropical from California. Read the label, then match the style to the dish.

Works with Shrimp With Horseradish Sauce · Smoked Salmon Horseradish Sauce · Horseradish Cream Sauce +6 more Shrimp With Horseradish Sauce · Smoked Salmon Horseradish Sauce · Horseradish Cream Sauce · Horseradish Cocktail Sauce · Shrimp Cocktail W/ Horseradish Sauce · Whitefish With Horseradish/mustard Sauce · Panko-crusted Grouper With Horseradish Sauce · Grilled Salmon Fillets With Creamy Horseradish Sauce · Chilled Jumbo Shrimp With Horseradish Chili Sauce

Rosé · Light · Dry

Provence's gift to summer — dry, pale, faintly strawberry-and-citrus, with low alcohol and crisp acid. Made to drink cold, with food, in the shade.

Works with Shrimp With Horseradish Sauce · Smoked Salmon Horseradish Sauce · Horseradish Cream Sauce +5 more Shrimp With Horseradish Sauce · Smoked Salmon Horseradish Sauce · Horseradish Cream Sauce · Horseradish Cocktail Sauce · Shrimp Cocktail W/ Horseradish Sauce · Whitefish With Horseradish/mustard Sauce · Grilled Salmon Fillets With Creamy Horseradish Sauce · Chilled Jumbo Shrimp With Horseradish Chili Sauce

White · Light · Dry

Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.

Works with Shrimp With Horseradish Sauce · Smoked Salmon Horseradish Sauce · Shrimp Cocktail W/ Horseradish Sauce +4 more Shrimp With Horseradish Sauce · Smoked Salmon Horseradish Sauce · Shrimp Cocktail W/ Horseradish Sauce · Panko-crusted Grouper With Horseradish Sauce · Grilled Jumbo Shrimp With Horseradish Chili Sauce · Grilled Salmon Fillets With Creamy Horseradish Sauce · Chilled Jumbo Shrimp With Horseradish Chili Sauce

Red · Light · Dry

Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.

Works with Smoked Salmon Horseradish Sauce · Horseradish Cream Sauce · Horseradish Cocktail Sauce +3 more Smoked Salmon Horseradish Sauce · Horseradish Cream Sauce · Horseradish Cocktail Sauce · Whitefish With Horseradish/mustard Sauce · Grilled Salmon Fillets With Creamy Horseradish Sauce · Horseradish Black Pepper Crusted Tenderloin With Mushroom Blue Cheese Sauce

Sparkling · Light · Dry

Spain's traditional-method sparkling, made in Catalunya. Crisper and chalkier than Prosecco; remarkable value next to Champagne. Pair with jamón, tortilla, and grilled vegetables.

Works with Shrimp With Horseradish Sauce · Horseradish Cream Sauce · Horseradish Cocktail Sauce +2 more Shrimp With Horseradish Sauce · Horseradish Cream Sauce · Horseradish Cocktail Sauce · Shrimp Cocktail W/ Horseradish Sauce · Whitefish With Horseradish/mustard Sauce

Red · Full · Dry

Argentina's signature grape: deep purple, plummy, and remarkably smooth for its weight. Soft tannins and a touch of cocoa make it the dinner-party Cabernet alternative — and far easier on the wallet.

Works with Horseradish Sauce · Beef With Horseradish Sauce · Prime Rib With Horseradish Sauce +2 more Horseradish Sauce · Beef With Horseradish Sauce · Prime Rib With Horseradish Sauce · Corned Beef With Cream Horseradish Sauce · Horseradish Black Pepper Crusted Tenderloin With Mushroom Blue Cheese Sauce

Red · Full · Dry

Shiraz's more reserved European cousin — Northern Rhône style, all violets, black olive, and white pepper. Less brawn, more poise; pairs as well with lamb as with peppered duck breast.

Works with Beef With Horseradish Sauce · Prime Rib With Horseradish Sauce · Corned Beef With Cream Horseradish Sauce +2 more Beef With Horseradish Sauce · Prime Rib With Horseradish Sauce · Corned Beef With Cream Horseradish Sauce · Pepper-seared Beef Tenderloin With Horseradish Cream Sauce · Horseradish Black Pepper Crusted Tenderloin With Mushroom Blue Cheese Sauce

Red · Full · Dry

California's brawler — jammy blackberry, brambly spice, and 15% alcohol that hides behind the fruit. Built for ribs, brisket, and anything that came off a grill.

Works with Horseradish Sauce · Beef With Horseradish Sauce · Prime Rib With Horseradish Sauce +2 more Horseradish Sauce · Beef With Horseradish Sauce · Prime Rib With Horseradish Sauce · Corned Beef With Cream Horseradish Sauce · Pepper-seared Beef Tenderloin With Horseradish Cream Sauce

Red · Full · Dry

The benchmark for full-bodied red — structured, age-worthy, unapologetic. Black currant, graphite, and tobacco lead into firm tannins that demand protein on the plate. Decant young bottles; cellar the serious ones.

Works with Beef With Horseradish Sauce · Prime Rib With Horseradish Sauce · Corned Beef With Cream Horseradish Sauce +1 more Beef With Horseradish Sauce · Prime Rib With Horseradish Sauce · Corned Beef With Cream Horseradish Sauce · Horseradish Black Pepper Crusted Tenderloin With Mushroom Blue Cheese Sauce

Sparkling · Light · Dry

Méthode champenoise from the most chalk-rich corner of France — fine bubbles, brioche, lemon zest, and a finish that goes on for half a minute. The wine for anything fried, salty, or special.

Works with Smoked Salmon Horseradish Sauce · Panko-crusted Grouper With Horseradish Sauce · Grilled Salmon Fillets With Creamy Horseradish Sauce +1 more Smoked Salmon Horseradish Sauce · Panko-crusted Grouper With Horseradish Sauce · Grilled Salmon Fillets With Creamy Horseradish Sauce · Chilled Jumbo Shrimp With Horseradish Chili Sauce

White · Light · Dry

Italy's everyday white — light, lemony, neutral by design. Pleasant with anything; profound with very little. The best Friuli bottles are quietly excellent.

Works with Shrimp With Horseradish Sauce · Shrimp Cocktail W/ Horseradish Sauce · Panko-crusted Grouper With Horseradish Sauce +1 more Shrimp With Horseradish Sauce · Shrimp Cocktail W/ Horseradish Sauce · Panko-crusted Grouper With Horseradish Sauce · Chilled Jumbo Shrimp With Horseradish Chili Sauce

Red · Medium · Dry

The benchmark for full-bodied red — structured, age-worthy, unapologetic. Black currant, graphite, and tobacco lead into firm tannins that demand protein on the plate. Decant young bottles; cellar the serious ones.

Works with Marinated Flank Steak With Horseradish Sauce · Filet Mignon With Red Wine-horseradish Sauce · Roast Prime Rib With Madeira Sauce And Horseradish Sauce