Pinot Noir
Red · Light · Dry
Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.
Works with Horse · Horseradish · Pork Horseradish +28 more Horse · Horseradish · Pork Horseradish · Horseradish Cream · Horseradish Cheese · Angel On Horseback · Horseradish Salmon · Salmon Horseradish · Devils On Horseback · Angles On Horseback · Horseradish And Mint · Turkey With Horseradish · Horseradish Cream Sauce · Horseradish Cocktail Sauce · Cranberry,horseradish,bacon · Horse Radish Crusted Salmon · Filet Mignon With Horseradish · Salmon Fillet With Horseradish · Smoked Salmon Horseradish Sauce · Horseradish Monterey Jack Cheese · Beef Tenderloin With Horseradish · Cream Cheese And Horse Radish Dip · Borscht With Apples And Horseradish · Smoked Salmon With Tangy Horseradish · Filet With Horseradish Potato Gratin · Whitefish With Horseradish/mustard Sauce · Beet And Beet Green Risotto With Horseradish · Pork Tenderloin With Horseradish Apricot Glaze · Smoke Eel Pork Crouton Dijon Mustard Horseradish · Grilled Salmon Fillets With Creamy Horseradish Sauce · Horseradish Black Pepper Crusted Tenderloin With Mushroom Blue Cheese Sauce