Sauvignon Blanc
White · Light · Dry
Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.
Works with Asparagus Egg · Asparagus With Egg · Eggs And Asparagus +3 more Asparagus Egg · Asparagus With Egg · Eggs And Asparagus · Asparagus With Poached Eggs · Fresh Asparagus, Poached Egg And Black Olive Crostini · Warm Asparagus, Extra Virgin Olive Oil, Scrambled Egg,