Pinot Noir
Red · Light · Dry
Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.
Works with Smoked Chicken · Smoked Chicken Leg · Smoked Chicken Gumbo +17 more Smoked Chicken · Smoked Chicken Leg · Smoked Chicken Gumbo · Smoked Chicken Thigh · Smoked Chicken Salad · Smoked Pulled Chicken · Smoked Garlic Chicken · Smoked Paprika Chicken · Smoked Chicken Breasts · Cinnamon Smoked Chicken · Smoked Chicken And Mango · Applewood Smoked Chicken · Smoked Chicken With Mango · Smoked Chicken With Sautéed Mushrooms · Chicken Smoked Sausage Jambalaya · Chicken With Smoked Mussle Sauce · Applewood Smoked Chicken In A Cream Sauce · Smoked-cheddar-stuffed Chicken With Green Apple Slaw · Chicken Cuban Stew W Smoked Paprika And Plantains · Chicken Roulade Stuffed With Spinach And Smoked Gouda