Wines that pair with

Moroccan

Aggregated across 73 related dishes — most-paired wines first.

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Côtes Du Rhône

Classic 52 dishes

Red · Medium · Dry

The blend of Grenache, Syrah, and Mourvèdre that fills every wine list in France for a reason — friendly, peppery, slightly rustic, made to wash down anything from grilled vegetables to lamb stew.

Works with Beef Moroccan · Moroccan Pork · Moroccan Stew +49 more

Grenache

Classic 52 dishes

Red · Medium · Dry

The grape that puts the warmth in southern French reds — strawberry, raspberry, white pepper, and a finish that's all sun and stones. The backbone of Châteauneuf-du-Pape and rosé from Provence.

Works with Beef Moroccan · Moroccan Beef · Moroccan Pork +49 more

Rosé

Interesting 52 dishes

Rosé · Light · Dry

Provence's gift to summer — dry, pale, faintly strawberry-and-citrus, with low alcohol and crisp acid. Made to drink cold, with food, in the shade.

Works with Moroccan Lamb · Beef Moroccan · Moroccan Pork +49 more

Sauvignon Blanc

Adventurous 14 dishes

White · Light · Dry

Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.

Works with Moroccan Lamb · Moroccan Fish · Moroccan Salad +11 more

Pinot Noir

12 dishes

Red · Light · Dry

Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.

Works with Moroccan · Chicken Moroccan · Moroccan Chicken Soup +9 more

Syrah

Classic 10 dishes

Red · Full · Dry

Shiraz's more reserved European cousin — Northern Rhône style, all violets, black olive, and white pepper. Less brawn, more poise; pairs as well with lamb as with peppered duck breast.

Works with Lamb Moroccan · Moroccan Tagine · Moroccan Rost Lamb +7 more

Chardonnay

Classic 7 dishes

White · Medium · Dry

The most-planted white grape and the most chameleon-like. Crisp and steely from Chablis; rich, oaky, and tropical from California. Read the label, then match the style to the dish.

Works with Moroccan Stew · Moroccan Fish · Chicken Moroccan +4 more

Cabernet Sauvignon

Classic 6 dishes

Red · Full · Dry

The benchmark for full-bodied red — structured, age-worthy, unapologetic. Black currant, graphite, and tobacco lead into firm tannins that demand protein on the plate. Decant young bottles; cellar the serious ones.

Works with Beef Moroccan · Moroccan Rabbit · Moroccan Beef Stew +3 more

Showing the 12 most-paired wines out of 54. Try a more specific term (e.g. "ribeye" instead of "steak") to tighten the list.

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Top 30 of 73 matched dishes. Refine your search for a tighter list.