Wines that pair with
Aggregated across 6 related dishes — most-paired wines first.
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White · Medium · Dry
The most-planted white grape and the most chameleon-like. Crisp and steely from Chablis; rich, oaky, and tropical from California. Read the label, then match the style to the dish.
Works with Shrimp Cilantro · Lime Cilantro Shrimp · Cilantro Shrimp +1 more Shrimp Cilantro · Lime Cilantro Shrimp · Cilantro Shrimp · Grilled Shrimp,feta And Cilantro
White · Light · Dry
Italy's everyday white — light, lemony, neutral by design. Pleasant with anything; profound with very little. The best Friuli bottles are quietly excellent.
Works with Shrimp Cilantro · Lime Cilantro Shrimp · Cilantro Shrimp +1 more Shrimp Cilantro · Lime Cilantro Shrimp · Cilantro Shrimp · Grilled Shrimp,feta And Cilantro
Rosé · Light · Dry
Provence's gift to summer — dry, pale, faintly strawberry-and-citrus, with low alcohol and crisp acid. Made to drink cold, with food, in the shade.
Works with Shrimp Cilantro · Lime Cilantro Shrimp · Cilantro Shrimp +1 more Shrimp Cilantro · Lime Cilantro Shrimp · Cilantro Shrimp · Grilled Shrimp,feta And Cilantro
White · Light · Dry
Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.
Works with Shrimp Cilantro · Lime Cilantro Shrimp · Cilantro Shrimp +1 more Shrimp Cilantro · Lime Cilantro Shrimp · Cilantro Shrimp · Grilled Shrimp,feta And Cilantro
Sparkling · Light · Dry
Spain's traditional-method sparkling, made in Catalunya. Crisper and chalkier than Prosecco; remarkable value next to Champagne. Pair with jamón, tortilla, and grilled vegetables.
Works with Lime Cilantro Shrimp · Cilantro Shrimp · Grilled Shrimp,feta And Cilantro
Sparkling · Light · Dry
Méthode champenoise from the most chalk-rich corner of France — fine bubbles, brioche, lemon zest, and a finish that goes on for half a minute. The wine for anything fried, salty, or special.
Works with Shrimp Cilantro · Grilled Shrimp With Feta, Cilantro And Lime
White · Light · Dry
California's take — riper than Sancerre, calmer than Marlborough, with grapefruit, melon, and a clean mineral finish. The everyday white that pairs with almost anything green or briny.
Why it works with Grilled Shrimp With Feta, Cilantro And Lime
Salt air, lemon, and stone — American Sauvignon Blanc's profile mirrors what Grilled Shrimp With Feta, Cilantro And Lime is reaching for.
Red · Light · Dry
Gamay-based reds from southern Burgundy — light, fruity, food-friendly. The serious Cru bottlings (Morgon, Fleurie, Moulin-à-Vent) drink like Pinot Noir at half the price.
Why it works with Grilled Shrimp With Feta, Cilantro And Lime
Serve Beaujolais slightly chilled with Grilled Shrimp With Feta, Cilantro And Lime; the lift makes the pairing feel right.
White · Medium · Dry
A catchall for white wine generally — covers everything from a $10 weeknight pour to grand cru Burgundy. Match the bottle's weight to the food's weight; rarely fails.
Why it works with Cilantro Lime Shrimp
White Wine's stone fruit and quiet structure flatter Cilantro Lime Shrimp's natural sweetness.
6 matched dishes. Drill into one to see its tailored pairings.
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