Kabobs

Red · Light · Dry

Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.

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White · Medium · Dry

The most-planted white grape and the most chameleon-like. Crisp and steely from Chablis; rich, oaky, and tropical from California. Read the label, then match the style to the dish.

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Rosé · Light · Dry

Provence's gift to summer — dry, pale, faintly strawberry-and-citrus, with low alcohol and crisp acid. Made to drink cold, with food, in the shade.

Works with Kabobs · Pork Kabobs · Shish Kabobs +14 more Kabobs · Pork Kabobs · Shish Kabobs · Kabobs Shrimp · Teriaki Kabobs · Bbq Pork Kabobs · Antipasti Kabobs · Aussie Prawn Kabobs · Chicken Shish Kabobs · Greek Chicken Kabobs · Chicken Terikaya Kabobs · Lebanese Chicken Kabobs · Pineapple Chicken Kabobs · Fruit Kabobs With Margarita Dip · Spicy Shrimp And Chicken Kabobs · Grilled Shrimp, Chicken And Beef Kabobs Together · Grilled Chicken Kabobs With Pineapple And Spices

White · Light · Dry

Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.

Works with Shrimp Kabobs · Kabobs Shrimp · Scallops Kabobs +14 more Shrimp Kabobs · Kabobs Shrimp · Scallops Kabobs · California Kabobs · Aussie Prawn Kabobs · Chicken Shish Kabobs · Greek Chicken Kabobs · Beff Teriyaki Kabobs · Pork Teriyaki Kabobs · Teriyaki Chicken Kabobs · Chicken Terikaya Kabobs · Lebanese Chicken Kabobs · Pineapple Chicken Kabobs · Ginger-glazed Shrimp Kabobs · Spicy Shrimp And Chicken Kabobs · Grilled Shrimp, Chicken And Beef Kabobs Together · Grilled Chicken Kabobs With Pineapple And Spices

Red · Full · Dry

The benchmark for full-bodied red — structured, age-worthy, unapologetic. Black currant, graphite, and tobacco lead into firm tannins that demand protein on the plate. Decant young bottles; cellar the serious ones.

Works with Beef Kabobs · Pork Kabobs · Kabobs Lamb +11 more Beef Kabobs · Pork Kabobs · Kabobs Lamb · Steak Kabobs · Bbq Pork Kabobs · Lamb Shish Kabobs · Bbq Chicken Kabobs · Lebanese Lamb Kabobs · Beef And Chicken Kabobs · African Piri-piri Kabobs · Chicken And Steak Kabobs · Grilled Ground Lamb Kabobs · Steak Kabobs With Ginger Marinade · Grilled Shrimp, Chicken And Beef Kabobs Together

Red · Full · Dry

Argentina's signature grape: deep purple, plummy, and remarkably smooth for its weight. Soft tannins and a touch of cocoa make it the dinner-party Cabernet alternative — and far easier on the wallet.

Works with Beef Kabobs · Kabobs Lamb · Lamb Shish Kabobs +5 more Beef Kabobs · Kabobs Lamb · Lamb Shish Kabobs · Beef And Chicken Kabobs · Chicken And Steak Kabobs · Grilled Ground Lamb Kabobs · Steak Kabobs With Ginger Marinade · Greek Style Lamb Skewers (kebabs Or Kabobs)

Red · Full · Dry

Shiraz's more reserved European cousin — Northern Rhône style, all violets, black olive, and white pepper. Less brawn, more poise; pairs as well with lamb as with peppered duck breast.

Works with Beef Kabobs · Kabobs Lamb · Lamb Shish Kabobs +5 more Beef Kabobs · Kabobs Lamb · Lamb Shish Kabobs · Grilled Lamb Kabobs · Beef And Chicken Kabobs · Chicken And Steak Kabobs · Grilled Ground Lamb Kabobs · Steak Kabobs With Ginger Marinade

Sparkling · Light · Dry

Spain's traditional-method sparkling, made in Catalunya. Crisper and chalkier than Prosecco; remarkable value next to Champagne. Pair with jamón, tortilla, and grilled vegetables.

Works with Kabobs · Shish Kabobs · Teriaki Kabobs +4 more Kabobs · Shish Kabobs · Teriaki Kabobs · Antipasti Kabobs · Greek Chicken Kabobs · Fruit Kabobs With Margarita Dip · Grilled Shrimp, Chicken And Beef Kabobs Together

White · Light · Off-dry

Aromatic, racy, and shapeshifting — bone-dry in Alsace, off-dry on the Mosel, syrupy and ageless when late-harvested. The single most versatile wine for spicy food on earth.

Works with Pork Kabobs · Shrimp Kabobs · Bbq Pork Kabobs +3 more Pork Kabobs · Shrimp Kabobs · Bbq Pork Kabobs · Beff Teriyaki Kabobs · Pork Teriyaki Kabobs · Teriyaki Chicken Kabobs

Red · Full · Dry

California's brawler — jammy blackberry, brambly spice, and 15% alcohol that hides behind the fruit. Built for ribs, brisket, and anything that came off a grill.

Works with Beef Kabobs · Steak Kabobs · Grilled Lamb Kabobs +3 more Beef Kabobs · Steak Kabobs · Grilled Lamb Kabobs · Beef And Chicken Kabobs · Chicken And Steak Kabobs · Steak Kabobs With Ginger Marinade

Sparkling · Light · Dry

Méthode champenoise from the most chalk-rich corner of France — fine bubbles, brioche, lemon zest, and a finish that goes on for half a minute. The wine for anything fried, salty, or special.

Works with Kabobs Shrimp · Aussie Prawn Kabobs · Beff Teriyaki Kabobs +2 more Kabobs Shrimp · Aussie Prawn Kabobs · Beff Teriyaki Kabobs · Pork Teriyaki Kabobs · Teriyaki Chicken Kabobs

White · Light · Dry

Italy's everyday white — light, lemony, neutral by design. Pleasant with anything; profound with very little. The best Friuli bottles are quietly excellent.

Works with Kabobs Shrimp · Teriyaki Kabobs · Aussie Prawn Kabobs +2 more Kabobs Shrimp · Teriyaki Kabobs · Aussie Prawn Kabobs · Spicy Shrimp And Chicken Kabobs · Grilled Shrimp, Chicken And Beef Kabobs Together