Thai Salad

White · Medium · Off-dry

Lychee, rose petal, and a touch of ginger; medium-bodied, low-acid, and unmistakable. The wine for any cuisine where the spice cabinet did the heavy lifting.

Works with Thai Salad · Thai Beef Salad · Thai Mango Salad +6 more Thai Salad · Thai Beef Salad · Thai Mango Salad · Thai Shrimp Salad · Thai Chicken Salad · Thai Chicken Pasta Salad · Steak Salad With Thai Dressing · Thai Ground-pork Salad With Mint And Cilantro · Thai Chicken Salad With Peanut Sauce And Avocado

Sparkling · Light · Off-dry

Veneto's everyday sparkler — Glera grape, charmat method, frothier and fruitier than Champagne. Pear, white flowers, easy fun. Made for aperitivo.

Works with Thai Salad · Thai Beef Salad · Thai Mango Salad +6 more Thai Salad · Thai Beef Salad · Thai Mango Salad · Thai Shrimp Salad · Thai Chicken Salad · Thai Chicken Pasta Salad · Steak Salad With Thai Dressing · Thai Ground-pork Salad With Mint And Cilantro · Thai Chicken Salad With Peanut Sauce And Avocado

White · Light · Off-dry

Aromatic, racy, and shapeshifting — bone-dry in Alsace, off-dry on the Mosel, syrupy and ageless when late-harvested. The single most versatile wine for spicy food on earth.

Works with Thai Salad · Thai Beef Salad · Thai Mango Salad +6 more Thai Salad · Thai Beef Salad · Thai Mango Salad · Thai Shrimp Salad · Thai Chicken Salad · Thai Chicken Pasta Salad · Steak Salad With Thai Dressing · Thai Ground-pork Salad With Mint And Cilantro · Thai Chicken Salad With Peanut Sauce And Avocado

Rosé · Light · Dry

Provence's gift to summer — dry, pale, faintly strawberry-and-citrus, with low alcohol and crisp acid. Made to drink cold, with food, in the shade.

Works with Thai Salad · Thai Beef Salad · Thai Mango Salad +6 more Thai Salad · Thai Beef Salad · Thai Mango Salad · Thai Shrimp Salad · Thai Chicken Salad · Thai Chicken Pasta Salad · Steak Salad With Thai Dressing · Thai Ground-pork Salad With Mint And Cilantro · Thai Chicken Salad With Peanut Sauce And Avocado

White · Light · Dry

Italy's everyday white — light, lemony, neutral by design. Pleasant with anything; profound with very little. The best Friuli bottles are quietly excellent.

Works with Thai Mango Salad · Thai Chicken Salad · Thai Chicken Pasta Salad +2 more Thai Mango Salad · Thai Chicken Salad · Thai Chicken Pasta Salad · Thai Ground-pork Salad With Mint And Cilantro · Thai Chicken Salad With Peanut Sauce And Avocado

White · Light · Dry

Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.

Works with Thai Salad · Thai Shrimp Salad · Thai Abalone Salad With Spicy Lemongrass Dressing

Red · Full · Dry

The benchmark for full-bodied red — structured, age-worthy, unapologetic. Black currant, graphite, and tobacco lead into firm tannins that demand protein on the plate. Decant young bottles; cellar the serious ones.

Works with Thai Beef Salad · Steak Salad With Thai Dressing

Red · Full · Dry

The classical red blend — Cabernet Sauvignon, Merlot, and friends — from southwest France. Black currant, cedar, tobacco; serious structure; rewards patience and decanting.

White · Medium · Dry

The most-planted white grape and the most chameleon-like. Crisp and steely from Chablis; rich, oaky, and tropical from California. Read the label, then match the style to the dish.

White · Medium · Off-dry

The Loire's most versatile grape — bone-dry and steely from Savennières, honeyed and ageless from Vouvray. Naturally high acid keeps every style food-friendly.

Red · Medium · Dry

Piedmont's everyday red — soft, plummy, low-acid, gulpably friendly. The wine you reach for when Barolo feels like a commitment.

The Muscat grape family — covers everything from dry Alsace styles through sweet Beaumes-de-Venise to ancient Greek dessert wines. Always perfumed; always smells like grapes.