Wines that pair with
Affiliate disclosure: winedin may earn a commission from purchases made through the links on this page.
White · Medium · Dry
The most-planted white grape and the most chameleon-like. Crisp and steely from Chablis; rich, oaky, and tropical from California. Read the label, then match the style to the dish.
Why it works with Beef Satay Over Thai Salad
Chardonnay's body and acid balance Beef Satay Over Thai Salad's flavor profile.
Red · Light · Dry
Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.
Why it works with Beef Satay Over Thai Salad
Surprising pairing: Pinot Noir's lift makes Beef Satay Over Thai Salad feel less heavy. Serve slightly chilled.
This site recommends and links to wine. By continuing, you affirm you are 21 or older.