Green Onion

White · Light · Dry

Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.

Works with Green Onion · Ginger And Green Onions · Chicken And Green Onion Cobbler +5 more Green Onion · Ginger And Green Onions · Chicken And Green Onion Cobbler · Smoked Salmon Green Beans Red Onion Confit · Green Mango With Jalapeno , Sweet Onion Salad · Oyster Mushroom, Artisan Greens, Chard Onion, Dairy Cheese · Mixed Green, Red Onion, Walnuts, Cranberries W/ Balsamic Vinagrette · Brie And Chicken "pizza" With Garlic Infused Olive Oil, Green Onions, Raisins, And Almonds

White · Light · Dry

Italy's everyday white — light, lemony, neutral by design. Pleasant with anything; profound with very little. The best Friuli bottles are quietly excellent.

Works with Green Onion · Ginger And Green Onions · Green Mango With Jalapeno , Sweet Onion Salad +3 more Green Onion · Ginger And Green Onions · Green Mango With Jalapeno , Sweet Onion Salad · Chinese Chicken Noodle Soup With Sesame And Green Onions · Oyster Mushroom, Artisan Greens, Chard Onion, Dairy Cheese · Mixed Green, Red Onion, Walnuts, Cranberries W/ Balsamic Vinagrette

Rosé · Light · Dry

Provence's gift to summer — dry, pale, faintly strawberry-and-citrus, with low alcohol and crisp acid. Made to drink cold, with food, in the shade.

Works with Green Onion · Ginger And Green Onions · Chicken And Green Onion Cobbler +3 more Green Onion · Ginger And Green Onions · Chicken And Green Onion Cobbler · Green Mango With Jalapeno , Sweet Onion Salad · Mixed Green, Red Onion, Walnuts, Cranberries W/ Balsamic Vinagrette · Brie And Chicken "pizza" With Garlic Infused Olive Oil, Green Onions, Raisins, And Almonds

Red · Light · Dry

Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.

Works with Chicken And Green Onion Cobbler · Cream Cheese, Bacon And Green Onions · Smoked Salmon Green Beans Red Onion Confit +2 more Chicken And Green Onion Cobbler · Cream Cheese, Bacon And Green Onions · Smoked Salmon Green Beans Red Onion Confit · Chinese Chicken Noodle Soup With Sesame And Green Onions · Brie And Chicken "pizza" With Garlic Infused Olive Oil, Green Onions, Raisins, And Almonds

White · Light · Dry

California's take — riper than Sancerre, calmer than Marlborough, with grapefruit, melon, and a clean mineral finish. The everyday white that pairs with almost anything green or briny.

Works with Spicy Grilled Chicken And Green Onions · Baby Carrot Crudites With Green Onion And Mint Dip · Cheese Chicken Noodle Soup With Sesame And Green Onions +1 more Spicy Grilled Chicken And Green Onions · Baby Carrot Crudites With Green Onion And Mint Dip · Cheese Chicken Noodle Soup With Sesame And Green Onions · Stir-fried Tofu With Mushrooms, Sugar Snap Peas, And Green Onions

White · Medium · Dry

The most-planted white grape and the most chameleon-like. Crisp and steely from Chablis; rich, oaky, and tropical from California. Read the label, then match the style to the dish.

Works with Chicken And Green Onion Cobbler · Cream Cheese, Bacon And Green Onions · Oyster Mushroom, Artisan Greens, Chard Onion, Dairy Cheese +1 more Chicken And Green Onion Cobbler · Cream Cheese, Bacon And Green Onions · Oyster Mushroom, Artisan Greens, Chard Onion, Dairy Cheese · Brie And Chicken "pizza" With Garlic Infused Olive Oil, Green Onions, Raisins, And Almonds

White · Light · Off-dry

Washington and Finger Lakes Rieslings split the difference between Mosel delicacy and Alsatian heft — bright stone fruit, modest sweetness, lively acid. A natural with Thai, Indian, and anything off the spice rack.

Works with Pan-fried Trout With Green Onions · Cheese Chicken Noodle Soup With Sesame And Green Onions · Stir-fried Tofu With Mushrooms, Sugar Snap Peas, And Green Onions

Sparkling · Light · Dry

Méthode champenoise from the most chalk-rich corner of France — fine bubbles, brioche, lemon zest, and a finish that goes on for half a minute. The wine for anything fried, salty, or special.

Works with Seared Tuna With Green Onion-wasabi Sauce · Smoked Salmon Green Beans Red Onion Confit · Oyster Mushroom, Artisan Greens, Chard Onion, Dairy Cheese

Sparkling · Light · Dry

Spain's traditional-method sparkling, made in Catalunya. Crisper and chalkier than Prosecco; remarkable value next to Champagne. Pair with jamón, tortilla, and grilled vegetables.

Works with Baby Carrot Crudites With Green Onion And Mint Dip · Chinese Chicken Noodle Soup With Sesame And Green Onions

White · Medium · Dry

Austria's national white — green apple, white pepper, faint celery; lean acid, medium body, and an uncanny ability to pair with otherwise wine-hostile vegetables like asparagus and artichoke.

Works with Green Mango With Jalapeno , Sweet Onion Salad · Mixed Green, Red Onion, Walnuts, Cranberries W/ Balsamic Vinagrette

White · Full · Dry

California's flagship white — rounder, riper, and oakier than the Old World original, with tropical fruit, butter, and vanilla. Sonoma Coast and Sta. Rita Hills bottlings are leaner; Napa stays plush.

White · Medium · Dry

Pacific Northwest Sémillon — Washington and California's quiet white grape, with waxy texture, lemon curd, and the structure to age.