Sauvignon Blanc
White · Light · Dry
Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.
Works with Tomato Garlic Soup · Spring Garlic Soup · Roasted Garlic Soup +8 more Tomato Garlic Soup · Spring Garlic Soup · Roasted Garlic Soup · Pumpkin Garlic Soup · Cream Of Garlic Soup · Castilian Garlic Soup · Tomato Garlic Lentil Soup · Roasted Eggplant-garlic Soup · Beluga Lentil Soup With Garlic Yogurt · Grilled Cucumber Soup With Garlic Prawns · Puree Of Spring Garlic Soup With Basil-anchovy Pistou