Wine

Tokay

Historical English name for Tokaji — Hungary's noble-rot sweet wine. Apricot, marmalade, ginger, centuries of pedigree.

Pairs beautifully with

5 dishes

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Classic Interesting Adventurous

Cheese

1
Blue Cheese And Spiced Walnut Terrine

Dessert

1
Poached Pears With Chocolate-pear Sauce

Fruit

2
Apricot Poached Pears With Chocolate-pear Sauce

Other

2
Apricots Tres Leches