Wine

Merlot: Pinot Noir

Red medium dry

Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.

Pairs beautifully with

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Classic Interesting Adventurous

Meat

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