Wines that pair with
Aggregated across 4 related dishes — most-paired wines first.
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Red · Full · Dry
The benchmark for full-bodied red — structured, age-worthy, unapologetic. Black currant, graphite, and tobacco lead into firm tannins that demand protein on the plate. Decant young bottles; cellar the serious ones.
Works with White Chorizo · White Clams Sauce With Chorizo · Squid Chorizo With White Bean Salad +1 more White Chorizo · White Clams Sauce With Chorizo · Squid Chorizo With White Bean Salad · Linguine With White Clams Sauce With Chorizo
Red · Full · Dry
Argentina's signature grape: deep purple, plummy, and remarkably smooth for its weight. Soft tannins and a touch of cocoa make it the dinner-party Cabernet alternative — and far easier on the wallet.
Works with White Chorizo · White Clams Sauce With Chorizo · Squid Chorizo With White Bean Salad +1 more White Chorizo · White Clams Sauce With Chorizo · Squid Chorizo With White Bean Salad · Linguine With White Clams Sauce With Chorizo
Red · Full · Dry
Shiraz's more reserved European cousin — Northern Rhône style, all violets, black olive, and white pepper. Less brawn, more poise; pairs as well with lamb as with peppered duck breast.
Works with White Chorizo · White Clams Sauce With Chorizo · Squid Chorizo With White Bean Salad +1 more White Chorizo · White Clams Sauce With Chorizo · Squid Chorizo With White Bean Salad · Linguine With White Clams Sauce With Chorizo
Red · Full · Dry
California's brawler — jammy blackberry, brambly spice, and 15% alcohol that hides behind the fruit. Built for ribs, brisket, and anything that came off a grill.
Works with White Chorizo · White Clams Sauce With Chorizo · Squid Chorizo With White Bean Salad +1 more White Chorizo · White Clams Sauce With Chorizo · Squid Chorizo With White Bean Salad · Linguine With White Clams Sauce With Chorizo
Red · Medium · Dry
The soul of Tuscany — bright red cherry, dried herbs, and a savory line of acidity that craves tomato sauce. Chianti is the everyday face; Brunello is its serious cousin.
Why it works with Linguine With White Clams Sauce With Chorizo
Italy's table wine for Italy's table dish — Sangiovese acid meets tomato sauce naturally.
White · Light · Dry
Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.
Why it works with Squid Chorizo With White Bean Salad
Crisp herbal white is the all-purpose seafood pairing.
4 matched dishes. Drill into one to see its tailored pairings.
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