Beaujolais
Red · Light · Dry
Gamay-based reds from southern Burgundy — light, fruity, food-friendly. The serious Cru bottlings (Morgon, Fleurie, Moulin-à-Vent) drink like Pinot Noir at half the price.
Works with Vindaloo · Beef Vindaloo · Pork Vindaloo +4 more Vindaloo · Beef Vindaloo · Pork Vindaloo · Lamb Vindaloo · Chicken Vindaloo · Beef Vindaloo Curry · Lamb Shank Vindaloo