Wines that pair with

Espresso Truffles

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Barolo

Classic

Red · Full · Dry

Nebbiolo from a single corner of Piedmont, slow-aged into something legendary. Tar and roses, dried cherry, leather; tannins that take a decade to soften. Decant; pair with truffle, braise, or aged hard cheese.

Why it works with Espresso Truffles

Nebbiolo with white Alba truffles is the Piedmontese ritual — tar, rose, and umami.

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Burgundy

Classic

Red · Medium · Dry

Pinot Noir (red) or Chardonnay (white) from the world's most expensive dirt. Translucent, perfumed, ethereal at the top of the hierarchy; honest and pleasant lower down. Drink slowly, with reverence.

Why it works with Espresso Truffles

Burgundian Pinot and truffles are the apex pairing — both about earth, restraint, and depth.

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