Cucumber Salad

White · Light · Dry

Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.

Works with Cucumber Salad · Cucumber&mint Salad · French Cucumber Salad +6 more Cucumber Salad · Cucumber&mint Salad · French Cucumber Salad · Tomato Cucumber Salad · Salmon Cucumber Salad · Scandinavian Cucumber Salad · Chilled Cucumber Water With Minted Crab Salad · Seared Sea Scallops, Cucumber Salad, Saffron Coulis · Mixed Green Salad With Cucumber And Sunflower Seeds And Raisins With Balsamic Vinaigrette

Rosé · Light · Dry

Provence's gift to summer — dry, pale, faintly strawberry-and-citrus, with low alcohol and crisp acid. Made to drink cold, with food, in the shade.

Works with Cucumber Salad · Cucumber&mint Salad · Tomato Cucumber Salad +5 more Cucumber Salad · Cucumber&mint Salad · Tomato Cucumber Salad · Salmon Cucumber Salad · Scandinavian Cucumber Salad · Chilled Cucumber Water With Minted Crab Salad · Seared Sea Scallops, Cucumber Salad, Saffron Coulis · Mixed Green Salad With Cucumber And Sunflower Seeds And Raisins With Balsamic Vinaigrette

White · Light · Dry

Italy's everyday white — light, lemony, neutral by design. Pleasant with anything; profound with very little. The best Friuli bottles are quietly excellent.

Works with Cucumber Salad · Cucumber&mint Salad · Tomato Cucumber Salad +4 more Cucumber Salad · Cucumber&mint Salad · Tomato Cucumber Salad · Scandinavian Cucumber Salad · Chilled Cucumber Water With Minted Crab Salad · Seared Sea Scallops, Cucumber Salad, Saffron Coulis · Mixed Green Salad With Cucumber And Sunflower Seeds And Raisins With Balsamic Vinaigrette

Sparkling · Light · Dry

Méthode champenoise from the most chalk-rich corner of France — fine bubbles, brioche, lemon zest, and a finish that goes on for half a minute. The wine for anything fried, salty, or special.

Works with French Cucumber Salad · Salmon Cucumber Salad · Chilled Cucumber Water With Minted Crab Salad +1 more French Cucumber Salad · Salmon Cucumber Salad · Chilled Cucumber Water With Minted Crab Salad · Seared Sea Scallops, Cucumber Salad, Saffron Coulis

White · Medium · Dry

The most-planted white grape and the most chameleon-like. Crisp and steely from Chablis; rich, oaky, and tropical from California. Read the label, then match the style to the dish.

Works with Salmon Cucumber Salad · Chilled Cucumber Water With Minted Crab Salad · Seared Sea Scallops, Cucumber Salad, Saffron Coulis +1 more Salmon Cucumber Salad · Chilled Cucumber Water With Minted Crab Salad · Seared Sea Scallops, Cucumber Salad, Saffron Coulis · Asian Shrimp And Noodle Salad With Cucumber And Carrot

White · Medium · Dry

Austria's national white — green apple, white pepper, faint celery; lean acid, medium body, and an uncanny ability to pair with otherwise wine-hostile vegetables like asparagus and artichoke.

Works with Cucumber Salad · Cucumber&mint Salad · Tomato Cucumber Salad +1 more Cucumber Salad · Cucumber&mint Salad · Tomato Cucumber Salad · Mixed Green Salad With Cucumber And Sunflower Seeds And Raisins With Balsamic Vinaigrette

Red · Light · Dry

Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.

Works with Cucumber Salad · Salmon Cucumber Salad

France's most northeastern wine region — single-varietal whites from Riesling, Pinot Gris, Gewürztraminer, and more. Aromatic, structured, sometimes off-dry, always food-friendly.

White · Full · Dry

California's flagship white — rounder, riper, and oakier than the Old World original, with tropical fruit, butter, and vanilla. Sonoma Coast and Sta. Rita Hills bottlings are leaner; Napa stays plush.

White · Medium · Dry

California and Pacific Northwest Gewürztraminer — lychee, rose petal, ginger, made riper and fuller than Alsace. The American spicy-food companion.

Sparkling · Light · Dry

California's méthode-traditionnelle sparkling wines — Chardonnay/Pinot Noir-based, brioche-and-citrus, often grown in cool coastal regions. Champagne quality at friendlier prices.

Red · Full · Dry

The classical red blend — Cabernet Sauvignon, Merlot, and friends — from southwest France. Black currant, cedar, tobacco; serious structure; rewards patience and decanting.