Chocolate Biscotti

Dessert · Full · Sweet

Bordeaux's legendary sweet white — Semillon and Sauvignon Blanc hit by noble rot, then patiently fermented. Honey, apricot, candied citrus, and a finish that lasts a small eternity. Pair with foie gras, blue cheese, or a fruit tart.

Works with Chocolate Biscotti · Chocolate-hazelnut Biscotti · Double Chocolate Walnut Biscotti +3 more Chocolate Biscotti · Chocolate-hazelnut Biscotti · Double Chocolate Walnut Biscotti · Chocolate, Hazelnut And Ginger Biscotti · Chocolate-dipped Cherry-hazelnut Biscotti · Dried Cranberry And White Chocolate Biscotti

Sparkling · Light · Dry

Asti, Moscato d'Asti, or Brachetto — Italy's sweet, low-alcohol sparkling tradition. Peach, orange blossom, gentle fizz. The summer-dessert wine.

Works with Chocolate-hazelnut Biscotti · Double Chocolate Walnut Biscotti · Chocolate, Hazelnut And Ginger Biscotti +2 more Chocolate-hazelnut Biscotti · Double Chocolate Walnut Biscotti · Chocolate, Hazelnut And Ginger Biscotti · Chocolate-dipped Cherry-hazelnut Biscotti · Dried Cranberry And White Chocolate Biscotti

Fortified · Full · Sweet

Fortified red from Portugal's Douro Valley — sweet, warming, and surprisingly versatile. Ruby and LBV are for everyday; Vintage and Tawny are for serious occasions. Pair with blue cheese, walnuts, or just a fire.

Works with Chocolate-hazelnut Biscotti · Double Chocolate Walnut Biscotti · Chocolate, Hazelnut And Ginger Biscotti +1 more Chocolate-hazelnut Biscotti · Double Chocolate Walnut Biscotti · Chocolate, Hazelnut And Ginger Biscotti · Chocolate-dipped Cherry-hazelnut Biscotti

Red · Full · Dry

The benchmark for full-bodied red — structured, age-worthy, unapologetic. Black currant, graphite, and tobacco lead into firm tannins that demand protein on the plate. Decant young bottles; cellar the serious ones.

Spätlese-and-beyond Riesling — overripe grapes giving wines with measurable residual sugar balanced by Mosel-level acid. Honey, peach, slate; ages magnificently.

Sparkling · Light · Sweet

Asti's more refined sibling — gently frizzante, only 5-6% alcohol, all peach and orange blossom. The perfect summer dessert wine.

Dessert · Medium · Sweet

Tuscany's traditional sweet wine — grapes dried on mats, fermented and aged in small barrels for years. Honey, dried fig, and a strong nutty finish. Pair with biscotti for the classic dunk.

Fortified · Full · Sweet

Port from a single declared year, aged in bottle for decades. Dense, structured, ageless; the pinnacle of fortified wine.