Strawberries Cheese

Red · Full · Dry

The benchmark for full-bodied red — structured, age-worthy, unapologetic. Black currant, graphite, and tobacco lead into firm tannins that demand protein on the plate. Decant young bottles; cellar the serious ones.

Works with Strawberries Cheese · Strawberries And Goat Cheese · Spinach, Strawberries, Cheese Salad +2 more Strawberries Cheese · Strawberries And Goat Cheese · Spinach, Strawberries, Cheese Salad · Balsamic Strawberries And Goat Cheese · Chocolate Covered Strawberries Stuffed W/ Cheesecake

Dessert · Full · Sweet

Bordeaux's legendary sweet white — Semillon and Sauvignon Blanc hit by noble rot, then patiently fermented. Honey, apricot, candied citrus, and a finish that lasts a small eternity. Pair with foie gras, blue cheese, or a fruit tart.

Works with Strawberries Cheese · Strawberries And Cheese · Strawberries And Goat Cheese +2 more Strawberries Cheese · Strawberries And Cheese · Strawberries And Goat Cheese · Balsamic Strawberries And Goat Cheese · Chocolate Covered Strawberries Stuffed W/ Cheesecake

White · Medium · Dry

The most-planted white grape and the most chameleon-like. Crisp and steely from Chablis; rich, oaky, and tropical from California. Read the label, then match the style to the dish.

Works with Strawberries Cheese · Strawberries And Goat Cheese · Spinach, Strawberries, Cheese Salad +1 more Strawberries Cheese · Strawberries And Goat Cheese · Spinach, Strawberries, Cheese Salad · Balsamic Strawberries And Goat Cheese

Sparkling · Light · Sweet

Asti's more refined sibling — gently frizzante, only 5-6% alcohol, all peach and orange blossom. The perfect summer dessert wine.

Works with Strawberries Cheese · Strawberries And Goat Cheese · Balsamic Strawberries And Goat Cheese +1 more Strawberries Cheese · Strawberries And Goat Cheese · Balsamic Strawberries And Goat Cheese · Chocolate Covered Strawberries Stuffed W/ Cheesecake

Red · Light · Dry

Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.

Works with Strawberries Cheese · Strawberries And Goat Cheese · Spinach, Strawberries, Cheese Salad +1 more Strawberries Cheese · Strawberries And Goat Cheese · Spinach, Strawberries, Cheese Salad · Balsamic Strawberries And Goat Cheese

A wine without a curated reference in our library. Pour a small glass to gauge style, then pair confidently with what the weight and sweetness suggest.

A wine without a curated reference in our library. Pour a small glass to gauge style, then pair confidently with what the weight and sweetness suggest.

Rosé · Light · Dry

Provence's gift to summer — dry, pale, faintly strawberry-and-citrus, with low alcohol and crisp acid. Made to drink cold, with food, in the shade.

White · Light · Dry

Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.

Fortified · Full · Sweet

Port from a single declared year, aged in bottle for decades. Dense, structured, ageless; the pinnacle of fortified wine.

Red · Full · Dry

California's brawler — jammy blackberry, brambly spice, and 15% alcohol that hides behind the fruit. Built for ribs, brisket, and anything that came off a grill.