Pea Soup

White · Medium · Dry

The most-planted white grape and the most chameleon-like. Crisp and steely from Chablis; rich, oaky, and tropical from California. Read the label, then match the style to the dish.

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Fortified · Medium · Dry

Andalusia's fortified white — runs from bone-dry Fino through nutty Amontillado to syrupy PX. The dry styles pair brilliantly with tapas; the sweet ones replace dessert entirely.

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Red · Light · Dry

Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.

Works with Peanut Soup · Red Peas Soup · Mint Pea Soup +26 more Peanut Soup · Red Peas Soup · Mint Pea Soup · Sweet Pea Soup · Split Pea Soup. · Tuscan Pea Soup · Grilled Pea Soup · English Pea Soup · Spicy Peanut Soup · Pea And Mint Soup · Pea And Pesto Soup · African Peanut Soup · Chicken Peanut Soup · Peanut-chicken Soup · Split Pea Soup And Ham · Pea And Artichoke Soup · Curried English Pea Soup · Swet Potatoe/peanut Soup · Grilled Pea And Mint Soup · Sweet Potatoe/peanut Soup · Barley And Split Pea Soup · Pea Soup W/parmesean Cheese · Grilled Pea Soup With Basil · Cauliflower And Split Pea Soup · Sweet Pea Soup With Curried Mousse · Crockpot Vegetarian Split Pea Soup · Black-eyed Pea And Tomato Soup With Cabbage · Creamy Chicken Soup With Baby Peas And Carrots · Roasted Butternut Squash And Pear Soup With A Dollop Of Blue Cheese

White · Light · Dry

Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.

Works with Red Peas Soup · Pea And Ham Soup · Chicken Peanut Soup +9 more Red Peas Soup · Pea And Ham Soup · Chicken Peanut Soup · Peanut-chicken Soup · Peanut Pumpkin Soup · Squash And Pear Soup · Pea And Artichoke Soup · Butternut Squash Pear Soup · Asparagus And Green Pea Soup · Cauliflower And Split Pea Soup · Butternut Squash Soup With Pears · Black-eyed Pea And Tomato Soup With Cabbage

Rosé · Light · Dry

Provence's gift to summer — dry, pale, faintly strawberry-and-citrus, with low alcohol and crisp acid. Made to drink cold, with food, in the shade.

Works with Red Peas Soup · Peanut Curry Soup · Chicken Peanut Soup +8 more Red Peas Soup · Peanut Curry Soup · Chicken Peanut Soup · Peanut-chicken Soup · Peanut Pumpkin Soup · Pea And Artichoke Soup · Butternut Squash Pear Soup · Asparagus And Green Pea Soup · Cauliflower And Split Pea Soup · Sweet Pea Soup With Curry Mousse · Butternut Squash Soup With Pears

Red · Full · Dry

The benchmark for full-bodied red — structured, age-worthy, unapologetic. Black currant, graphite, and tobacco lead into firm tannins that demand protein on the plate. Decant young bottles; cellar the serious ones.

Works with Pea Ham Soup · Pea Soup With Bacon · Split Pea And Ham Soup +7 more Pea Ham Soup · Pea Soup With Bacon · Split Pea And Ham Soup · Split Pea Soup With Ham · Pea Soup W/parmesean Cheese · Ham And Black-eyed Peas Soup · Split Pea Soup Made With Beef · Split Pea Soup With Sage Sausage · Split Pea Soup With Ham And Sausages · Roasted Butternut Squash And Pear Soup With A Dollop Of Blue Cheese

Red · Full · Dry

Argentina's signature grape: deep purple, plummy, and remarkably smooth for its weight. Soft tannins and a touch of cocoa make it the dinner-party Cabernet alternative — and far easier on the wallet.

Works with Pea Ham Soup · Pea Soup With Bacon · Split Pea And Ham Soup +5 more Pea Ham Soup · Pea Soup With Bacon · Split Pea And Ham Soup · Split Pea Soup With Ham · Ham And Black-eyed Peas Soup · Split Pea Soup Made With Beef · Split Pea Soup With Sage Sausage · Split Pea Soup With Ham And Sausages

Red · Full · Dry

Shiraz's more reserved European cousin — Northern Rhône style, all violets, black olive, and white pepper. Less brawn, more poise; pairs as well with lamb as with peppered duck breast.

Works with Pea Ham Soup · Pea Soup With Bacon · Split Pea And Ham Soup +5 more Pea Ham Soup · Pea Soup With Bacon · Split Pea And Ham Soup · Split Pea Soup With Ham · Ham And Black-eyed Peas Soup · Split Pea Soup Made With Beef · Split Pea Soup With Sage Sausage · Split Pea Soup With Ham And Sausages

White · Light · Off-dry

Aromatic, racy, and shapeshifting — bone-dry in Alsace, off-dry on the Mosel, syrupy and ageless when late-harvested. The single most versatile wine for spicy food on earth.

Works with Peach Soup · Spicy Peanut Soup · Peanut Curry Soup +3 more Peach Soup · Spicy Peanut Soup · Peanut Curry Soup · Parsnip And Pear Soup · Grilled Parsnip And Pear Soup · Sweet Pea Soup With Curry Mousse

Red · Full · Dry

California's brawler — jammy blackberry, brambly spice, and 15% alcohol that hides behind the fruit. Built for ribs, brisket, and anything that came off a grill.

Works with Pea Ham Soup · Split Pea Soup With Ham · Ham And Black-eyed Peas Soup +3 more Pea Ham Soup · Split Pea Soup With Ham · Ham And Black-eyed Peas Soup · Split Pea Soup Made With Beef · Split Pea Soup With Sage Sausage · Split Pea Soup With Ham And Sausages

White · Medium · Off-dry

Lychee, rose petal, and a touch of ginger; medium-bodied, low-acid, and unmistakable. The wine for any cuisine where the spice cabinet did the heavy lifting.

Works with Spicy Peanut Soup · Peanut Curry Soup · Parsnip And Pear Soup +1 more Spicy Peanut Soup · Peanut Curry Soup · Parsnip And Pear Soup · Sweet Pea Soup With Curry Mousse

White · Light · Dry

Italy's everyday white — light, lemony, neutral by design. Pleasant with anything; profound with very little. The best Friuli bottles are quietly excellent.

Works with Peanut Pumpkin Soup · Butternut Squash Pear Soup · Asparagus And Green Pea Soup +1 more Peanut Pumpkin Soup · Butternut Squash Pear Soup · Asparagus And Green Pea Soup · Butternut Squash Soup With Pears