Crepes

Sparkling · Light · Dry

Méthode champenoise from the most chalk-rich corner of France — fine bubbles, brioche, lemon zest, and a finish that goes on for half a minute. The wine for anything fried, salty, or special.

Works with Crepes · Fruit Crepes · Sweet Crepes +27 more Crepes · Fruit Crepes · Sweet Crepes · Crepes Salad · Savory Crepes · Salmon Crepes · Crepes Suzette · Chicken Crepes · Dessert Crepes · Spinach Crepes · Lobster Crepes · Crepes Chicken · Cannoli Crepes · Crepes Nutella · Buckwheat Crepes · Blueberry Crepes · Chocolate Crepes · Raspberry Crepes · Crepes Asparagus · Asparagus Crepes · Strawberry Crepes · Gateau De Crêpes · Crepes With Nutella · Savory Mushroom Crepes · Guinea Fowl With Crepes · Mushroom Crepes With Sour Cream · Chicken And Broccoli Stuffed Crepes · Chicken And Morel-filled Chive Crepes · Strawberry, Banana And Chocolate Filled Crepes · Vanilla Seared Cream Stuffed Sweet Crepes With Berries And Chocolate

Red · Full · Dry

The classical red blend — Cabernet Sauvignon, Merlot, and friends — from southwest France. Black currant, cedar, tobacco; serious structure; rewards patience and decanting.

Works with Sweet Crepes · Crepes Salad · Savory Crepes +24 more Sweet Crepes · Crepes Salad · Savory Crepes · Salmon Crepes · Crepes Suzette · Chicken Crepes · Dessert Crepes · Spinach Crepes · Lobster Crepes · Crepes Chicken · Cannoli Crepes · Crepes Nutella · Buckwheat Crepes · Blueberry Crepes · Chocolate Crepes · Raspberry Crepes · Crepes Asparagus · Asparagus Crepes · Strawberry Crepes · Gateau De Crêpes · Crepes With Nutella · Savory Mushroom Crepes · Guinea Fowl With Crepes · Mushroom Crepes With Sour Cream · Chicken And Broccoli Stuffed Crepes · Chicken And Morel-filled Chive Crepes · Vanilla Seared Cream Stuffed Sweet Crepes With Berries And Chocolate

Red · Medium · Dry

Pinot Noir (red) or Chardonnay (white) from the world's most expensive dirt. Translucent, perfumed, ethereal at the top of the hierarchy; honest and pleasant lower down. Drink slowly, with reverence.

Works with Sweet Crepes · Crepes Salad · Savory Crepes +24 more Sweet Crepes · Crepes Salad · Savory Crepes · Salmon Crepes · Crepes Suzette · Chicken Crepes · Dessert Crepes · Spinach Crepes · Lobster Crepes · Crepes Chicken · Cannoli Crepes · Crepes Nutella · Buckwheat Crepes · Blueberry Crepes · Chocolate Crepes · Raspberry Crepes · Crepes Asparagus · Asparagus Crepes · Strawberry Crepes · Gateau De Crêpes · Crepes With Nutella · Savory Mushroom Crepes · Guinea Fowl With Crepes · Mushroom Crepes With Sour Cream · Chicken And Broccoli Stuffed Crepes · Chicken And Morel-filled Chive Crepes · Vanilla Seared Cream Stuffed Sweet Crepes With Berries And Chocolate

White · Light · Dry

Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.

Works with Sweet Crepes · Crepes Salad · Savory Crepes +24 more Sweet Crepes · Crepes Salad · Savory Crepes · Salmon Crepes · Crepes Suzette · Chicken Crepes · Dessert Crepes · Spinach Crepes · Lobster Crepes · Crepes Chicken · Cannoli Crepes · Crepes Nutella · Buckwheat Crepes · Blueberry Crepes · Chocolate Crepes · Raspberry Crepes · Crepes Asparagus · Asparagus Crepes · Strawberry Crepes · Gateau De Crêpes · Crepes With Nutella · Savory Mushroom Crepes · Guinea Fowl With Crepes · Mushroom Crepes With Sour Cream · Chicken And Broccoli Stuffed Crepes · Chicken And Morel-filled Chive Crepes · Vanilla Seared Cream Stuffed Sweet Crepes With Berries And Chocolate

Red · Medium · Dry

The blend of Grenache, Syrah, and Mourvèdre that fills every wine list in France for a reason — friendly, peppery, slightly rustic, made to wash down anything from grilled vegetables to lamb stew.

Works with Sweet Crepes · Crepes Salad · Chicken Crepes +10 more Sweet Crepes · Crepes Salad · Chicken Crepes · Dessert Crepes · Spinach Crepes · Lobster Crepes · Buckwheat Crepes · Blueberry Crepes · Strawberry Crepes · Guinea Fowl With Crepes · Mushroom Crepes With Sour Cream · Chicken And Morel-filled Chive Crepes · Vanilla Seared Cream Stuffed Sweet Crepes With Berries And Chocolate

Dessert · Full · Sweet

Bordeaux's legendary sweet white — Semillon and Sauvignon Blanc hit by noble rot, then patiently fermented. Honey, apricot, candied citrus, and a finish that lasts a small eternity. Pair with foie gras, blue cheese, or a fruit tart.

Works with Crepes · Savory Crepes · Crepes Suzette +6 more Crepes · Savory Crepes · Crepes Suzette · Cannoli Crepes · Crepes Nutella · Raspberry Crepes · Gateau De Crêpes · Crepes With Nutella · Crepes With Buttermilk

Red · Light · Dry

Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.

Works with Salmon Crepes · Seafood Crepes · Crepes Chicken +2 more Salmon Crepes · Seafood Crepes · Crepes Chicken · Savory Mushroom Crepes · Chicken And Broccoli Stuffed Crepes

White · Medium · Off-dry

The Loire's most versatile grape — bone-dry and steely from Savennières, honeyed and ageless from Vouvray. Naturally high acid keeps every style food-friendly.

Works with Crepes · Fruit Crepes · Strawberry, Banana And Chocolate Filled Crepes

Sparkling · Light · Dry

Méthode champenoise from the most chalk-rich corner of France — fine bubbles, brioche, lemon zest, and a finish that goes on for half a minute. The wine for anything fried, salty, or special.

Works with Crepes With Buttermilk · Crepes With Honey Or Maple Syrup

A tiny Jura appellation — Chardonnay and Savagnin whites, both topped (under flor) and untopped, with the oxidative character that defines the region. Singular and underrated.

Works with Fruit Crepes · Strawberry, Banana And Chocolate Filled Crepes

The Loire's grandest sweet white — Chenin Blanc affected by noble rot, made in tiny quantities. Honey, dried apricot, decades of ageability.

Works with Fruit Crepes · Strawberry, Banana And Chocolate Filled Crepes

Rosé · Light · Dry

Provence's gift to summer — dry, pale, faintly strawberry-and-citrus, with low alcohol and crisp acid. Made to drink cold, with food, in the shade.

Works with Crepes Asparagus · Asparagus Crepes