Chipotle Chicken

Rosé · Light · Dry

Provence's gift to summer — dry, pale, faintly strawberry-and-citrus, with low alcohol and crisp acid. Made to drink cold, with food, in the shade.

Works with Chipotle Chicken · Chipotle Lime Chicken · Chipotle Chicken Chili +9 more Chipotle Chicken · Chipotle Lime Chicken · Chipotle Chicken Chili · Orange Chipotle Chicken · Chipotle Cherry Chicken · Chipotle Tangerine Chicken · Tangerine Chipotle Chicken · Chipotle Taco Chicken Salad · Chipotle Chicken & Andouille Livers · Chipotle Chicken And Macaroni And Cheese · Pasta With Chipotle Cream Sauce And Chicken · Chicken Empanada With Chipotle Aioli

White · Light · Dry

Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.

Works with Chipotle Chicken · Chipotle Lime Chicken · Chipotle Chicken Chili +9 more Chipotle Chicken · Chipotle Lime Chicken · Chipotle Chicken Chili · Orange Chipotle Chicken · Chipotle Cherry Chicken · Chipotle Tangerine Chicken · Tangerine Chipotle Chicken · Chipotle Taco Chicken Salad · Chipotle Chicken & Andouille Livers · Chipotle Chicken And Macaroni And Cheese · Pasta With Chipotle Cream Sauce And Chicken · Chicken Empanada With Chipotle Aioli

White · Medium · Dry

The most-planted white grape and the most chameleon-like. Crisp and steely from Chablis; rich, oaky, and tropical from California. Read the label, then match the style to the dish.

Works with Chipotle Chicken · Chipotle Lime Chicken · Chipotle Chicken Chili +8 more Chipotle Chicken · Chipotle Lime Chicken · Chipotle Chicken Chili · Orange Chipotle Chicken · Chipotle Cherry Chicken · Chipotle Tangerine Chicken · Tangerine Chipotle Chicken · Chipotle Chicken & Andouille Livers · Chipotle Chicken And Macaroni And Cheese · Pasta With Chipotle Cream Sauce And Chicken · Chicken Empanada With Chipotle Aioli

Red · Light · Dry

Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.

Works with Chipotle Chicken · Chipotle Lime Chicken · Chipotle Chicken Chili +8 more Chipotle Chicken · Chipotle Lime Chicken · Chipotle Chicken Chili · Orange Chipotle Chicken · Chipotle Cherry Chicken · Chipotle Tangerine Chicken · Tangerine Chipotle Chicken · Chipotle Chicken & Andouille Livers · Chipotle Chicken And Macaroni And Cheese · Pasta With Chipotle Cream Sauce And Chicken · Chicken Empanada With Chipotle Aioli

Sparkling · Light · Sweet

Asti's more refined sibling — gently frizzante, only 5-6% alcohol, all peach and orange blossom. The perfect summer dessert wine.

Works with Chipotle Lime Chicken · Orange Chipotle Chicken · Chipotle Cherry Chicken

White · Light · Off-dry

Aromatic, racy, and shapeshifting — bone-dry in Alsace, off-dry on the Mosel, syrupy and ageless when late-harvested. The single most versatile wine for spicy food on earth.

Works with Chipotle Chicken Chili · Chipotle Tangerine Chicken · Tangerine Chipotle Chicken

Red · Full · Dry

The benchmark for full-bodied red — structured, age-worthy, unapologetic. Black currant, graphite, and tobacco lead into firm tannins that demand protein on the plate. Decant young bottles; cellar the serious ones.

Works with Peach Chipotle Chicken · Chipotle Chicken And Macaroni And Cheese

White · Light · Dry

Galicia's gift to summer — citrus, peach, salt air, and acid like a knife. Made for shellfish, paella, and any dish that involves the sea.

White · Full · Dry

California's flagship white — rounder, riper, and oakier than the Old World original, with tropical fruit, butter, and vanilla. Sonoma Coast and Sta. Rita Hills bottlings are leaner; Napa stays plush.

White · Light · Dry

California's take — riper than Sancerre, calmer than Marlborough, with grapefruit, melon, and a clean mineral finish. The everyday white that pairs with almost anything green or briny.

Sparkling · Light · Dry

Spain's traditional-method sparkling, made in Catalunya. Crisper and chalkier than Prosecco; remarkable value next to Champagne. Pair with jamón, tortilla, and grilled vegetables.

Northern Rhône Viognier at its grandest — apricot, honeysuckle, ginger, with a richness that surprises everyone. The wine to drink alongside soft cheese and a sunset.