Chicken Rice Soup

White · Medium · Dry

The most-planted white grape and the most chameleon-like. Crisp and steely from Chablis; rich, oaky, and tropical from California. Read the label, then match the style to the dish.

Works with Chicken And Rice Soup · Chicken Wild Rice Soup · Chicken And Wild Rice Soup +3 more Chicken And Rice Soup · Chicken Wild Rice Soup · Chicken And Wild Rice Soup · Chicken Soup With Rice · Chicken Rice And Mushroom Soup · •soupa Avgolemono: Egg-lemon Chicken Soup With Rice

Red · Light · Dry

Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.

Works with Chicken And Rice Soup · Chicken Wild Rice Soup · Chicken And Wild Rice Soup +3 more Chicken And Rice Soup · Chicken Wild Rice Soup · Chicken And Wild Rice Soup · Chicken Soup With Rice · Chicken Rice And Mushroom Soup · •soupa Avgolemono: Egg-lemon Chicken Soup With Rice

Rosé · Light · Dry

Provence's gift to summer — dry, pale, faintly strawberry-and-citrus, with low alcohol and crisp acid. Made to drink cold, with food, in the shade.

Works with Chicken And Rice Soup · Chicken Wild Rice Soup · Chicken And Wild Rice Soup +3 more Chicken And Rice Soup · Chicken Wild Rice Soup · Chicken And Wild Rice Soup · Chicken Soup With Rice · Chicken Rice And Mushroom Soup · •soupa Avgolemono: Egg-lemon Chicken Soup With Rice

White · Light · Dry

Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.

Works with Chicken And Rice Soup · Chicken Wild Rice Soup · Chicken And Wild Rice Soup +3 more Chicken And Rice Soup · Chicken Wild Rice Soup · Chicken And Wild Rice Soup · Chicken Soup With Rice · Chicken Rice And Mushroom Soup · •soupa Avgolemono: Egg-lemon Chicken Soup With Rice

Sparkling · Light · Dry

Méthode champenoise from the most chalk-rich corner of France — fine bubbles, brioche, lemon zest, and a finish that goes on for half a minute. The wine for anything fried, salty, or special.

Works with Chicken Wild Rice Soup · Chicken And Wild Rice Soup · Chicken Rice And Mushroom Soup

White · Light · Dry

Italy's everyday white — light, lemony, neutral by design. Pleasant with anything; profound with very little. The best Friuli bottles are quietly excellent.

Works with Chicken And Rice Soup · Chicken Soup With Rice · •soupa Avgolemono: Egg-lemon Chicken Soup With Rice

White · Light · Dry

Sauvignon Blanc from the upper Loire, grown on flint and chalk. Citrus, smoke, and a mineral finish that hints at struck stone. The refined antithesis of New Zealand's tropical SBs.