Chantilly Cake

White · Medium · Dry

Lychee, rose petal, and a touch of ginger; medium-bodied, low-acid, and unmistakable. The wine for any cuisine where the spice cabinet did the heavy lifting.

Works with Vacherin (french Ice Cream Cake With Meringue Crust And Chantilly Cream) · Raspberry Vacherin (french Ice Cream Cake With Meringue Crust And Chantilly Cream) · Vacherin With Fruits (french Ice Cream Cake With Meringue Crust And Chantilly Cream)

White · Medium · Dry

Same grape as Pinot Grigio, different attitude — the Alsatian style is richer, fuller, faintly honeyed, with the structure to handle pork, smoked fish, and Asian aromatics.

Works with Vacherin (french Ice Cream Cake With Meringue Crust And Chantilly Cream) · Vacherin With Fruits (french Ice Cream Cake With Meringue Crust And Chantilly Cream)

Sauternes's quieter neighbor — slightly leaner, more delicate noble-rot sweet whites at often half the price. Same Semillon-Sauvignon blend, more restraint.

Works with Vacherin (french Ice Cream Cake With Meringue Crust And Chantilly Cream) · Vacherin With Fruits (french Ice Cream Cake With Meringue Crust And Chantilly Cream)

Another Sauternes neighbor — affordable botrytized Bordeaux dessert wine with honey, citrus peel, and a long sweet finish. The connoisseur's value.

Works with Vacherin (french Ice Cream Cake With Meringue Crust And Chantilly Cream) · Vacherin With Fruits (french Ice Cream Cake With Meringue Crust And Chantilly Cream)

Dessert · Full · Sweet

Bordeaux's legendary sweet white — Semillon and Sauvignon Blanc hit by noble rot, then patiently fermented. Honey, apricot, candied citrus, and a finish that lasts a small eternity. Pair with foie gras, blue cheese, or a fruit tart.

Works with Chantilly Cake · Vacherin (french Ice Cream Cake With Meringue Crust And Chantilly Cream)

Sparkling · Light · Sweet

Asti's more refined sibling — gently frizzante, only 5-6% alcohol, all peach and orange blossom. The perfect summer dessert wine.

Red · Medium · Dry

A modern catchall for Bordeaux's outlying right-bank appellations — Merlot-led blends at honest everyday prices. Useful Bordeaux without the fuss.

Fortified · Full · Sweet

Port aged in cask for years, taking on nutty, caramel, dried-fruit character. The 10-, 20-, 30-, and 40-year designations are the most reliable indicators of style.

Dessert · Medium · Sweet

Tokaji at entry to mid sweetness — noble-rot Furmint with apricot, marmalade, ginger, balanced acid. The accessible Tokaji.

Fortified · Full · Sweet

Port from a single declared year, aged in bottle for decades. Dense, structured, ageless; the pinnacle of fortified wine.