Wines that pair with

Aubergine With Parmesan

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Barolo Docg Red

Classic

Red · Medium · Dry

Nebbiolo from a single corner of Piedmont, slow-aged into something legendary. Tar and roses, dried cherry, leather; tannins that take a decade to soften. Decant; pair with truffle, braise, or aged hard cheese.

Why it works with Aubergine With Parmesan

Barolo Docg Red's mid-weight handles Aubergine With Parmesan without overpowering it — neither pulls focus.

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Brunello Di Montalcino Docg Red

Classic

Red · Medium · Dry

Tuscany's most serious wine — pure Sangiovese aged at least five years before release. Cherry, leather, tobacco, dried herb; immensely structured, immensely age-worthy.

Why it works with Aubergine With Parmesan

A medium red like Brunello Di Montalcino Docg Red is the safe everyday choice for Aubergine With Parmesan.

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