Rum
Caramel-toned, soft oak.
Soft sweetness, citrus-edged richness, and coffee-warmth pours match the pastry case without piling on sugar.
Works with Danish · Blue Danish · Danish Blue · Danish Fontina +3 more Danish · Blue Danish · Danish Blue · Danish Fontina · Danish Meatballs · Danish Blue Cheese · Danish Baby Back Ribs
Liqueurs & digestifs
Aged French brandy.
Soft sweetness, citrus-edged richness, and coffee-warmth pours match the pastry case without piling on sugar.
Works with Danish · Blue Danish · Danish Blue · Danish Fontina +3 more Danish · Blue Danish · Danish Blue · Danish Fontina · Danish Meatballs · Danish Blue Cheese · Danish Baby Back Ribs
Scotch & Irish whiskey
Honeyed, fruity, gentle.
Soft sweetness, citrus-edged richness, and coffee-warmth pours match the pastry case without piling on sugar.
Works with Danish · Blue Danish · Danish Blue · Danish Fontina +2 more Danish · Blue Danish · Danish Blue · Danish Fontina · Danish Meatballs · Danish Blue Cheese
Scotch & Irish whiskey
Smoke, brine, iodine.
Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.
Works with Blue Danish · Danish Blue · Danish Blue Cheese
Bourbon & American whiskey
Vanilla, caramel, charred-oak sweetness.
Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.
Works with Danish Meatballs · Danish Baby Back Ribs
Bourbon & American whiskey
Spicier, drier, more peppery than bourbon.
Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.
Works with Danish Meatballs · Danish Baby Back Ribs
Rum
Molasses, coffee, baking spice.
Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.
Bourbon & American whiskey
Charcoal-mellowed bourbon cousin.
Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.
Liqueurs & digestifs
Aromatic, lightly fortified, served chilled.
Citrus-bright, lightly bitter, or aged-sweet pours all flex with mozzarella, parmesan, and the in-between.
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