Mocktails that pair with
Across 2 related dishes — most-paired first.
Spritzers & fizzes
Ginger beer, fresh lime, a dash of bitters. The non-alc Moscow Mule.
Gingery, gently bitter, fermented-friendly pours bridge kimchi heat, sesame, and BBQ char.
Works with Kimchi · Seared Tuna With Kimchi And Scallion Pancakes
Tea-based & herbal
Matcha, yuzu juice, sparkling water, a touch of honey. Umami-edged.
Gingery, gently bitter, fermented-friendly pours bridge kimchi heat, sesame, and BBQ char.
Works with Kimchi · Seared Tuna With Kimchi And Scallion Pancakes
Virgin classics
Mint, lime, sugar, soda. Stands on its own without rum.
Gingery, gently bitter, fermented-friendly pours bridge kimchi heat, sesame, and BBQ char.
Works with Kimchi · Seared Tuna With Kimchi And Scallion Pancakes
Tonics & sodas
Cold-pressed cucumber, lemon, mint, soda. Hydrating and clean.
Crisp, clean, lightly herbal pours stay out of the way of delicate fish — texture without weight.
Spritzers & fizzes
Muddled cucumber and mint, fresh lime, club soda. Reads like a garden.
Crisp, clean, lightly herbal pours stay out of the way of delicate fish — texture without weight.
Citrus & shrubs
Bright, simple, endlessly versatile. The everything-pairing.
Crisp, clean, lightly herbal pours stay out of the way of delicate fish — texture without weight.