Cocktails that pair with

Gelato

Across 17 related dishes — most-paired first.

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Cosmopolitan

5 dishes

Martini family

Vodka, cranberry, lime, triple sec. The pink one — tarter than it looks.

Why it works

Tropical, citrus-bright, and lightly tart pours echo the fruit at the center of the plate.

Works with Pear Gelato · Mango Gelato · Talenti Raspberry Chocolate Chip Gelato · Raspberry Gelato With Fresh Berries And Pistachio Tuilles +1 more Pear Gelato · Mango Gelato · Talenti Raspberry Chocolate Chip Gelato · Raspberry Gelato With Fresh Berries And Pistachio Tuilles · Flourless Chocolate Cake With Bittersweet Pink Grapefruit Gelato And Orange Sauce

Manhattan

5 dishes

Classic & stirred

Rye, sweet vermouth, bitters, brandied cherry. The quintessential brown-spirit cocktail.

Why it works

Roasted, caramel, dried-fruit, and oak-warm pours bring out nut sweetness and balance salt.

Works with Coconut Gelato · Chocolate Gelato · Gelato And Chocolate · Talenti Raspberry Chocolate Chip Gelato +1 more Coconut Gelato · Chocolate Gelato · Gelato And Chocolate · Talenti Raspberry Chocolate Chip Gelato · Flourless Chocolate Cake With Bittersweet Pink Grapefruit Gelato And Orange Sauce

Old Fashioned

5 dishes

Bourbon & American whiskey

Bourbon or rye, sugar, bitters, orange.

Why it works

Roasted, caramel, dried-fruit, and oak-warm pours bring out nut sweetness and balance salt.

Works with Coconut Gelato · Chocolate Gelato · Gelato And Chocolate · Talenti Raspberry Chocolate Chip Gelato +1 more Coconut Gelato · Chocolate Gelato · Gelato And Chocolate · Talenti Raspberry Chocolate Chip Gelato · Flourless Chocolate Cake With Bittersweet Pink Grapefruit Gelato And Orange Sauce

Boulevardier

Classic & stirred

Bourbon, Campari, sweet vermouth. The whiskey Negroni — richer, less bitter.

Why it works with Coconut Gelato

Roasted, caramel, dried-fruit, and oak-warm pours bring out nut sweetness and balance salt.

Hurricane

Tropical & tiki

Light + dark rum, passion fruit, lime, sugar. New Orleans Mardi Gras.

Why it works with Talenti Caribbean Coconut Gelato

Rum-and-citrus, ginger-warm, and tropical-fruit pours sit in the same heat-and-sweet pocket as the cuisine.

Mojito

Tropical & tiki

White rum, mint, lime, sugar, soda. Cuban summer in a glass.

Why it works with Talenti Caribbean Coconut Gelato

Rum-and-citrus, ginger-warm, and tropical-fruit pours sit in the same heat-and-sweet pocket as the cuisine.

Sazerac

Classic & stirred

Rye, absinthe rinse, sugar, Peychauds bitters. New Orleans dark and aromatic.

Why it works with Coconut Gelato

Roasted, caramel, dried-fruit, and oak-warm pours bring out nut sweetness and balance salt.