Quadrupel
Belgian & trappist
Big, rum-raisin, deeply complex.
Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.
Works with Pistachios · Brie And Pistachios · Zucchini Pistachios Fusilli · White Asparagus Soup With Pistachios +4 more Pistachios · Brie And Pistachios · Zucchini Pistachios Fusilli · White Asparagus Soup With Pistachios · Ricotta Filled Cannoli With Pistachios · Apple Salad With Blue Cheese Pistachios And Balsamic Dressing · White Chocolate With Pistachios Caramel Coffee Liqueur And Citrus Peel · Dark Chocolate With Pistachios Cointreau Dried Cherries And Orange Peel