White · Medium · Dry
A medium-bodied dry white in the European tradition — crisp acid, citrus and orchard fruit, a clean mineral finish. Pairs reliably with most lighter dishes.
Why it works with Tilapia With White Wine And Tomatoes
The White From The Sauce If Possible Chardonn's mid-weight handles Tilapia With White Wine And Tomatoes well; the acid keeps the pairing crisp without weighing it down.