Wines that pair with

Teriyaki Swordfish

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Pinot Noir

Interesting

Red · Light · Dry

Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.

Why it works with Teriyaki Swordfish

Serve Pinot Noir slightly chilled with Teriyaki Swordfish; the lift makes the pairing feel right.

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Riesling Spatlese

Classic

White · Medium · Dry

Aromatic, racy, and shapeshifting — bone-dry in Alsace, off-dry on the Mosel, syrupy and ageless when late-harvested. The single most versatile wine for spicy food on earth.

Why it works with Teriyaki Swordfish

Riesling Spatlese's stone fruit and quiet structure flatter Teriyaki Swordfish's natural sweetness.

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