Tempranillo
Red · Medium · Dry
Spain's signature red — bright cherry, dusty earth, and a touch of vanilla from American oak. Soft enough to drink young; structured enough to age beautifully in the right cellar.
Why it works with Shrimp Sausage Jambalya
Lighter than a Cabernet, Tempranillo still has the weight to match Shrimp Sausage Jambalya's body.