Wines that pair with

Shrimp Parmesean

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Riesling

Classic

White · Light · Off-dry

Aromatic, racy, and shapeshifting — bone-dry in Alsace, off-dry on the Mosel, syrupy and ageless when late-harvested. The single most versatile wine for spicy food on earth.

Why it works with Shrimp Parmesean

Riesling brings citrus and a mineral edge that flatters Shrimp Parmesean's delicacy.

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