Wines that pair with
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Red · Light · Dry
Beaujolais's grape and a thinking-person's Pinot. Bright cherry, banana, granite, low tannins, high drinkability. Chill it slightly; pair with picnic charcuterie or roast chicken.
Why it works with Sesame-crusted Seared Ahi
Light reds like Gamay pair flexibly with Sesame-crusted Seared Ahi — soft tannins, bright acid, food-friendliness.
White · Medium · Dry
The white grape of the Northern Rhône — full-bodied, peachy, faintly perfumed, with the texture of a quiet Chardonnay. Pairs with anything saffron-tinged or apricot-glazed.
Why it works with Sesame-crusted Seared Ahi
Viognier's body and acid balance Sesame-crusted Seared Ahi's flavor profile.
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