Prosecco
Sparkling · Light · Off-dry
Veneto's everyday sparkler — Glera grape, charmat method, frothier and fruitier than Champagne. Pear, white flowers, easy fun. Made for aperitivo.
Why it works with Pea Ravioli With Rosemary And Cream Sauce With Bacon
Prosecco's bubbles and acid lift Pea Ravioli With Rosemary And Cream Sauce With Bacon — versatile and palate-cleansing.