Wines that pair with

Nut Tarts

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Fortified · Full · Sweet

Portuguese island wine that gets better the more it's mistreated — heated, aged, oxidized into nutty, caramel-tinged immortality. Drink Sercial dry as an aperitif; Bual or Malmsey with dessert.

Why it works with Nut Tarts

Madeira's concentrated style brings depth to Nut Tarts; pour in small glasses.